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Works matching IS 00296643 AND DT 1958 AND VI 16 AND IP 3

Results: 20

1

CORN OIL AND PLASMA CHOLESTEROL.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 83, doi. 10.1111/j.1753-4887.1958.tb00690.x
Publication type:: Article

2

NOTES.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 94, doi. 10.1111/j.1753-4887.1958.tb00697.x
Publication type:: Article

3

MITOCHONDRIAL CHANGES IN ESSENTIAL FATTY ACID DEFICIENCY.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 86, doi. 10.1111/j.1753-4887.1958.tb00692.x
Publication type:: Article

4

METHIONINE SULPHOXIDE AND HYPERTENSION.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 87, doi. 10.1111/j.1753-4887.1958.tb00693.x
Publication type:: Article

5

ELECTROLYTE LEVELS IN DYSTROPHIC MUSCLES.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 71, doi. 10.1111/j.1753-4887.1958.tb00682.x
Publication type:: Article

6

A NEW METABOLITE OF CYSTEINE.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 82, doi. 10.1111/j.1753-4887.1958.tb00689.x
Publication type:: Article

7

PRIMARY HYPEROXALURIA.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 75, doi. 10.1111/j.1753-4887.1958.tb00684.x
Publication type:: Article

8

THE PROGRAM OF THE COUNCIL ON FOODS AND NUTRITION OF THE AMERICAN MEDICAL ASSOCIATION.

Published in:

Nutrition Reviews, 1958, v. 16, n. 3, p. 65, doi. 10.1111/j.1753-4887.1958.tb00678.x

By:

White, Philip L.

Publication type:

Article

9

DIETARY FAT AND PLASMA CHOLESTEROL.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 68, doi. 10.1111/j.1753-4887.1958.tb00680.x
Publication type:: Article

10

METABOLISM OF FRUCTOSE IN DIABETIC ACIDOSIS.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 70, doi. 10.1111/j.1753-4887.1958.tb00681.x
Publication type:: Article

11

FATTY ACIDS AND CHOLESTEROL METABOLISM.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 81, doi. 10.1111/j.1753-4887.1958.tb00688.x
Publication type:: Article

12

MAST CELLS AND CALCIUM DEFICIENCY.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 92, doi. 10.1111/j.1753-4887.1958.tb00696.x
Publication type:: Article

13

PYRIDOXINE AND SEROTONIN FORMATION.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 85, doi. 10.1111/j.1753-4887.1958.tb00691.x
Publication type:: Article

14

FOOD PATTERNS OF INFANTS.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 67, doi. 10.1111/j.1753-4887.1958.tb00679.x
Publication type:: Article

15

COPPER NUTRITION IN RUMINANTS.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 78, doi. 10.1111/j.1753-4887.1958.tb00686.x
Publication type:: Article

16

DIETARY PEANUT OIL IN CHICKS.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 89, doi. 10.1111/j.1753-4887.1958.tb00694.x
Publication type:: Article

17

NUTRITIVE VALUE OF PROTEINS FOLLOWING IRRADIATION.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 80, doi. 10.1111/j.1753-4887.1958.tb00687.x
Publication type:: Article

18

PLASMA AMINO ACIDS IN LIVER DISEASE.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 73, doi. 10.1111/j.1753-4887.1958.tb00683.x
Publication type:: Article

19

SELF-SELECTED FOOD CONSUMPTION BY SOLDIERS.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 77, doi. 10.1111/j.1753-4887.1958.tb00685.x
Publication type:: Article

20

EFFECT OF DIGITALIS ON POTASSIUM DEFICIENCY HEART LESIONS.

Published in:: Nutrition Reviews, 1958, v. 16, n. 3, p. 90, doi. 10.1111/j.1753-4887.1958.tb00695.x
Publication type:: Article