Connecting you to content on EBSCOhost

Works matching IS 00296643 AND DT 1957 AND VI 15 AND IP 3

Results: 20

1

THE ACTION OF VITAMIN D ON BONE ACCRETION AND RESORPTION.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 70, doi. 10.1111/j.1753-4887.1957.tb00471.x
Publication type:: Article

2

CALCIFICATION OF FETAL BONE.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 92, doi. 10.1111/j.1753-4887.1957.tb00486.x
Publication type:: Article

3

INTAKES OF VITAMINS A AND D.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 74, doi. 10.1111/j.1753-4887.1957.tb00474.x
Publication type:: Article

4

A NEW GROWTH FACTOR.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 85, doi. 10.1111/j.1753-4887.1957.tb00480.x
Publication type:: Article

5

COMPOSITION OF THE DIET AND WEIGHT LOSS.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 67, doi. 10.1111/j.1753-4887.1957.tb00469.x
Publication type:: Article

6

STIMULATION OF GROWTH BY ANTIBIOTICS.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 78, doi. 10.1111/j.1753-4887.1957.tb00476.x
Publication type:: Article

7

HORMONAL AND NUTRITIONAL FACTORS INFLUENCING CARDIAC GLYCOGEN.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 89, doi. 10.1111/j.1753-4887.1957.tb00484.x
Publication type:: Article

8

MANGANESE DEFICIENCY AND REQUIREMENT.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 80, doi. 10.1111/j.1753-4887.1957.tb00477.x
Publication type:: Article

9

ADEQUATE VERSUS OPTIMAL DIET.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 84, doi. 10.1111/j.1753-4887.1957.tb00479.x
Publication type:: Article

10

THE REGULATION OF LIPOGENESIS IN ADIPOSE TISSUE.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 88, doi. 10.1111/j.1753-4887.1957.tb00483.x
Publication type:: Article

11

THE GASTRIC JUICE AND THE INTRINSIC FACTOR OF PERNICIOUS ANEMIA.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 90, doi. 10.1111/j.1753-4887.1957.tb00485.x
Publication type:: Article

12

DYSPROTEINEMIC STATES IN INFANTS.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 72, doi. 10.1111/j.1753-4887.1957.tb00473.x
Publication type:: Article

13

BACTERIAL SYNTHESIS AND DESTRUCTION OF THIAMINE.

Published in:

Nutrition Reviews, 1957, v. 15, n. 3, p. 65, doi. 10.1111/j.1753-4887.1957.tb00468.x

By:

Hayashi, Ryoji

Publication type:

Article

14

ENERGY EXPENDITURE AND BODY SIZE.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 76, doi. 10.1111/j.1753-4887.1957.tb00475.x
Publication type:: Article

15

ALGAE AS A PROTEIN SUPPLEMENT.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 87, doi. 10.1111/j.1753-4887.1957.tb00482.x
Publication type:: Article

16

CIRCULATION OF THYROXINE IN INTESTINE AND LIVER.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 69, doi. 10.1111/j.1753-4887.1957.tb00470.x
Publication type:: Article

17

FAT ABSORPTION IN MAN.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 71, doi. 10.1111/j.1753-4887.1957.tb00472.x
Publication type:: Article

18

ASSAYS OF UNIDENTIFIED CHICK GROWTH FACTORS.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 82, doi. 10.1111/j.1753-4887.1957.tb00478.x
Publication type:: Article

19

NOTES.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 93, doi. 10.1111/j.1753-4887.1957.tb00487.x
Publication type:: Article

20

METABOLISM OF ESSENTIAL FATTY ACIDS.

Published in:: Nutrition Reviews, 1957, v. 15, n. 3, p. 86, doi. 10.1111/j.1753-4887.1957.tb00481.x
Publication type:: Article