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Works matching IS 00296643 AND DT 1955 AND VI 13 AND IP 9

Results: 20

1

ROLE OF FOLACIN IN NIACIN METABOLISM.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 284, doi. 10.1111/j.1753-4887.1955.tb03533.x
Publication type:: Article

2

AMINO ACIDS IN INFECTIOUS HEPATITIS IN CHILDREN.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 266, doi. 10.1111/j.1753-4887.1955.tb03521.x
Publication type:: Article

3

IRON TOXICITY.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 277, doi. 10.1111/j.1753-4887.1955.tb03528.x
Publication type:: Article

4

REDUCING DIETS.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 259, doi. 10.1111/j.1753-4887.1955.tb03517.x
Publication type:: Article

5

EXCRETION OF IRON.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 261, doi. 10.1111/j.1753-4887.1955.tb03518.x
Publication type:: Article

6

NUTRITIVE QUALITY OF CEREAL PROTEINS.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 272, doi. 10.1111/j.1753-4887.1955.tb03526.x
Publication type:: Article

7

INCREASE IN SERUM TRANSAMINASE ACTIVITY WITH MYOCARDIAL INFARCTION.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 265, doi. 10.1111/j.1753-4887.1955.tb03520.x
Publication type:: Article

8

Notes.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 287, doi. 10.1111/j.1753-4887.1955.tb03535.x
Publication type:: Article

9

VITAMIN D AND CALCIUM ABSORPTION.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 271, doi. 10.1111/j.1753-4887.1955.tb03525.x
Publication type:: Article

10

ISOLATION OF A VITAMIN B<sub>12</sub>-PROTEIN COMPLEX FROM MILK.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 282, doi. 10.1111/j.1753-4887.1955.tb03532.x
Publication type:: Article

11

NIACIN NUTRITURE.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 275, doi. 10.1111/j.1753-4887.1955.tb03527.x
Publication type:: Article

12

PHYTIC ACID AND ITS IMPORTANCE IN HUMAN NUTRITION.

Published in:

Nutrition Reviews, 1955, v. 13, n. 9, p. 257, doi. 10.1111/j.1753-4887.1955.tb03516.x

By:

Harris, Robert S.

Publication type:

Article

13

INFLUENCE OF RATION ON MILK BUTTERFAT LEVEL.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 268, doi. 10.1111/j.1753-4887.1955.tb03523.x
Publication type:: Article

14

NUCLEIC ACIDS AND GROWTH.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 279, doi. 10.1111/j.1753-4887.1955.tb03530.x
Publication type:: Article

15

VITAMIN A STABILITY IN FEEDS.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 270, doi. 10.1111/j.1753-4887.1955.tb03524.x
Publication type:: Article

16

THE EFFECT OF DIETARY SODIUM AND POTASSIUM ON THE EXCRETION OF ALDOSTERONE.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 281, doi. 10.1111/j.1753-4887.1955.tb03531.x
Publication type:: Article

17

METABOLISM OF ADRENAL STEROIDS IN MAN.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 263, doi. 10.1111/j.1753-4887.1955.tb03519.x
Publication type:: Article

18

BODY COMPOSITION IN OBESITY.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 285, doi. 10.1111/j.1753-4887.1955.tb03534.x
Publication type:: Article

19

ISOLEUCINE STUDIES WITH THE HEN.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 267, doi. 10.1111/j.1753-4887.1955.tb03522.x
Publication type:: Article

20

DIETARY FAT AND LIFE SPAN.

Published in:: Nutrition Reviews, 1955, v. 13, n. 9, p. 278, doi. 10.1111/j.1753-4887.1955.tb03529.x
Publication type:: Article