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Works matching IS 00296643 AND DT 1955 AND VI 13 AND IP 11

Results: 21

1

CELL CHANGES FROM ANTIMETABOLITES.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 340, doi. 10.1111/j.1753-4887.1955.tb03379.x
Publication type:: Article

2

Notes.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 351, doi. 10.1111/j.1753-4887.1955.tb03386.x
Publication type:: Article

3

ENDOCRINES AND MEAT PRODUCTION.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 333, doi. 10.1111/j.1753-4887.1955.tb03375.x
Publication type:: Article

4

AMINO ACID REQUIREMENTS OF MAMMALIAN CELLS IN TISSUE CULTURE.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 344, doi. 10.1111/j.1753-4887.1955.tb03382.x
Publication type:: Article

5

TRACE ELEMENTS IN PLANTS AND SOILS.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 337, doi. 10.1111/j.1753-4887.1955.tb03377.x
Publication type:: Article

6

SQUALENE, AN ESSENTIAL NUTRIENT?

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 348, doi. 10.1111/j.1753-4887.1955.tb03384.x
Publication type:: Article

7

SOME EARLY EXPERIENCES IN NUTRITIONAL RESEARCH.

Published in:

Nutrition Reviews, 1955, v. 13, n. 11, p. 321, doi. 10.1111/j.1753-4887.1955.tb03366.x

By:

Cowgill, George R.

Publication type:

Article

8

SYNTHESIS AND DESTRUCTION OF VITAMIN B<sub>12</sub> BY TUMORS.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 343, doi. 10.1111/j.1753-4887.1955.tb03381.x
Publication type:: Article

9

DIABETES, PANTOTHENIC ACID AND ADRENAL FUNCTION.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 325, doi. 10.1111/j.1753-4887.1955.tb03369.x
Publication type:: Article

10

IODINE DEFICIENCY AND THE RICE DIET.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 327, doi. 10.1111/j.1753-4887.1955.tb03371.x
Publication type:: Article

11

PROLONGED SUBOPTIMUM CAROTENE INTAKE IN DAIRY COWS.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 331, doi. 10.1111/j.1753-4887.1955.tb03374.x
Publication type:: Article

12

AVAILABILITY OF VITAMIN B<sub>6</sub> (PYRIDOXINE) IN HEATED MILK.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 342, doi. 10.1111/j.1753-4887.1955.tb03380.x
Publication type:: Article

13

SCURVY IN AFRICANS.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 324, doi. 10.1111/j.1753-4887.1955.tb03368.x
Publication type:: Article

14

WHITE-MUSCLE DISEASE IN LAMBS AND CALVES.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 328, doi. 10.1111/j.1753-4887.1955.tb03372.x
Publication type:: Article

15

FERRITIN BIOSYNTHESIS.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 339, doi. 10.1111/j.1753-4887.1955.tb03378.x
Publication type:: Article

16

RIBOFLAVIN IN SWINE NUTRITION.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 330, doi. 10.1111/j.1753-4887.1955.tb03373.x
Publication type:: Article

17

INHIBITION OF GASTRIC HUNGER BY GLUCAGON.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 323, doi. 10.1111/j.1753-4887.1955.tb03367.x
Publication type:: Article

18

POTENTIALS FOR INCREASED FOOD UTILIZATION FROM AVAILABLE LAND AREAS.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 334, doi. 10.1111/j.1753-4887.1955.tb03376.x
Publication type:: Article

19

PROTEIN FEEDING AND WOUND HEALING.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 345, doi. 10.1111/j.1753-4887.1955.tb03383.x
Publication type:: Article

20

PLASMA AND WHITE CELL ASCORBIC ACID IN LEUKEMIA AND ALLIED CONDITIONS.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 327, doi. 10.1111/j.1753-4887.1955.tb03370.x
Publication type:: Article

21

FLAVONES AND FROSTBITE.

Published in:: Nutrition Reviews, 1955, v. 13, n. 11, p. 349, doi. 10.1111/j.1753-4887.1955.tb03385.x
Publication type:: Article