Improving Alfalfa for More Healthy Livestock.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 262, doi. 10.1111/j.1753-4887.1951.tb02669.x
- Publication type:
- Article
Works matching IS 00296643 AND DT 1951 AND VI 9 AND IP 9
Results: 17
1
2
Choline Deficiency in the Calf.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 270, doi. 10.1111/j.1753-4887.1951.tb02674.x
- Publication type:
- Article
3
Occupations and Calorie Needs.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 273, doi. 10.1111/j.1753-4887.1951.tb02677.x
- Publication type:
- Article
4
Niacin Requirement and Protein Intake in Insects.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 263, doi. 10.1111/j.1753-4887.1951.tb02670.x
- Publication type:
- Article
5
Cottonseed Meal.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 284, doi. 10.1111/j.1753-4887.1951.tb02682.x
- Publication type:
- Article
6
Vitamin Deficiency Signs During Antibiotic Therapy.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 283, doi. 10.1111/j.1753-4887.1951.tb02681.x
- Publication type:
- Article
7
Body Fat in Man.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 265, doi. 10.1111/j.1753-4887.1951.tb02672.x
- Publication type:
- Article
8
Notes.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 287, doi. 10.1111/j.1753-4887.1951.tb02683.x
- Publication type:
- Article
9
Strain Differences in Protein Requirement of Mice.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 277, doi. 10.1111/j.1753-4887.1951.tb02678.x
- Publication type:
- Article
10
The B Vitamins and Tryptophan Metabolism.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 272, doi. 10.1111/j.1753-4887.1951.tb02676.x
- Publication type:
- Article
11
Effect of Compound F in Man.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 260, doi. 10.1111/j.1753-4887.1951.tb02668.x
- Publication type:
- Article
12
September, 1951 Nutritional Problems of Patients With Burns.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 257, doi. 10.1111/j.1753-4887.1951.tb02667.x
- By:
- Publication type:
- Article
13
The Composition of Enamel and Dentin.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 268, doi. 10.1111/j.1753-4887.1951.tb02673.x
- Publication type:
- Article
14
Absorption and Excretion of Vitamin B<sub>12</sub> in Rats and Man.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 281, doi. 10.1111/j.1753-4887.1951.tb02680.x
- Publication type:
- Article
15
Plasma Alkaline Phosphatase.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 271, doi. 10.1111/j.1753-4887.1951.tb02675.x
- Publication type:
- Article
16
Nitrogen-Sparing Effect of Carbohydrate.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 264, doi. 10.1111/j.1753-4887.1951.tb02671.x
- Publication type:
- Article
17
Sodium Restriction in Control of Ascites.
- Published in:
- Nutrition Reviews, 1951, v. 9, n. 9, p. 278, doi. 10.1111/j.1753-4887.1951.tb02679.x
- Publication type:
- Article