A Comparison of Technics of Dietary Study.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 151, doi. 10.1111/j.1753-4887.1949.tb02217.x
- Publication type:
- Article
Works matching IS 00296643 AND DT 1949 AND VI 7 AND IP 5
Results: 18
1
2
Failure of Correlation of Growth Requirements for Niacin, Nicotinamide, and Coenzyme I.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 133, doi. 10.1111/j.1753-4887.1949.tb02207.x
- Publication type:
- Article
3
Nutritive Value of Canned Foods (Part II).
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 144, doi. 10.1111/j.1753-4887.1949.tb02213.x
- Publication type:
- Article
4
Nutrition and Arteriosclerosis.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 155, doi. 10.1111/j.1753-4887.1949.tb02220.x
- Publication type:
- Article
5
Amino Acid Excretion in Human Urine and Feces.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 137, doi. 10.1111/j.1753-4887.1949.tb02210.x
- Publication type:
- Article
6
Fat-Galactose Relations.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 148, doi. 10.1111/j.1753-4887.1949.tb02215.x
- Publication type:
- Article
7
Notes.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 159, doi. 10.1111/j.1753-4887.1949.tb02222.x
- Publication type:
- Article
8
Synthesis of Fatty Acids in Adipose Tissue.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 154, doi. 10.1111/j.1753-4887.1949.tb02219.x
- Publication type:
- Article
9
On the Identity of Vitamin B<sub>12</sub> and the Animal Protein Factor.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 136, doi. 10.1111/j.1753-4887.1949.tb02209.x
- Publication type:
- Article
10
Nutrition Education.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 129, doi. 10.1111/j.1753-4887.1949.tb02205.x
- By:
- Publication type:
- Article
11
Xanthopterin in Animal Nutrition.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 131, doi. 10.1111/j.1753-4887.1949.tb02206.x
- Publication type:
- Article
12
Nutritive Value of Canned Foods (Part I).
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 142, doi. 10.1111/j.1753-4887.1949.tb02212.x
- Publication type:
- Article
13
Conversion of Vitamin A to Carotene.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 135, doi. 10.1111/j.1753-4887.1949.tb02208.x
- Publication type:
- Article
14
Castle's Extrinsic Factor and Vitamin B<sub>12</sub>.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 146, doi. 10.1111/j.1753-4887.1949.tb02214.x
- Publication type:
- Article
15
Vitamin K Tolerance Test.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 157, doi. 10.1111/j.1753-4887.1949.tb02221.x
- Publication type:
- Article
16
Nutrition in Pregnancy in Britain.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 139, doi. 10.1111/j.1753-4887.1949.tb02211.x
- Publication type:
- Article
17
Gastric Urease.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 152, doi. 10.1111/j.1753-4887.1949.tb02218.x
- Publication type:
- Article
18
Thiamine Deficiency in the Rhesus Monkey.
- Published in:
- Nutrition Reviews, 1949, v. 7, n. 5, p. 149, doi. 10.1111/j.1753-4887.1949.tb02216.x
- Publication type:
- Article