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Works matching IS 00296643 AND DT 1947 AND VI 5 AND IP 3

Results: 18

1

INFANTILE SCURVY.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 90, doi. 10.1111/j.1753-4887.1947.tb04132.x
Publication type:: Article

2

HEAT PROCESSING AND THE AVAILABILITY OF LYSINE IN PROTEIN.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 83, doi. 10.1111/j.1753-4887.1947.tb04128.x
Publication type:: Article

3

CITRIC ACID SYNTHESIS IN HUMAN SUBJECTS.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 94, doi. 10.1111/j.1753-4887.1947.tb04135.x
Publication type:: Article

4

THE NUTRITIONIST'S INTEREST IN SOILS AND AGRICULTURE.

Published in:

Nutrition Reviews, 1947, v. 5, n. 3, p. 65, doi. 10.1111/j.1753-4887.1947.tb04119.x

By:

DARBY, WILLIAM J.

Publication type:

Article

5

THE ANTISTIFFNESS FACTOR FOR GUINEA PIGS.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 76, doi. 10.1111/j.1753-4887.1947.tb04124.x
Publication type:: Article

6

MICROCHEMICAL ANALYSIS.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 71, doi. 10.1111/j.1753-4887.1947.tb04121.x
Publication type:: Article

7

BERIBERI IN A JAPANESE PRISON CAMP.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 86, doi. 10.1111/j.1753-4887.1947.tb04130.x
Publication type:: Article

8

PRESENT KNOWLEDGE OF THE RELATION OF NUTRITION TO DENTAL CARIES.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 68, doi. 10.1111/j.1753-4887.1947.tb04120.x
Publication type:: Article

9

HISTAMINE.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 79, doi. 10.1111/j.1753-4887.1947.tb04126.x
Publication type:: Article

10

BLOOD PROTEINS IN DIABETIC RETINOPATHY.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 81, doi. 10.1111/j.1753-4887.1947.tb04127.x
Publication type:: Article

11

THYROPROTEIN IN CATTLE FEEDING.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 92, doi. 10.1111/j.1753-4887.1947.tb04134.x
Publication type:: Article

12

MATERNAL DIET AND HYDROCEPHALUS IN RATS.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 74, doi. 10.1111/j.1753-4887.1947.tb04123.x
Publication type:: Article

13

STORAGE IRON.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 85, doi. 10.1111/j.1753-4887.1947.tb04129.x
Publication type:: Article

14

MATERNAL VITAMIN A INTAKE AND OCULAR ABNORMALITIES IN THE OFFSPRING.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 89, doi. 10.1111/j.1753-4887.1947.tb04131.x
Publication type:: Article

15

PROTEIN AND PHYTIC ACID IN SEED MEALS.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 91, doi. 10.1111/j.1753-4887.1947.tb04133.x
Publication type:: Article

16

DIETARY TREATMENT OF INFECTIOUS HEPATITIS.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 73, doi. 10.1111/j.1753-4887.1947.tb04122.x
Publication type:: Article

17

NOTES.

Published in:

Nutrition Reviews, 1947, v. 5, n. 3, p. 95, doi. 10.1111/j.1753-4887.1947.tb04136.x

By:

MCHENRY, E. W.

Publication type:

Article

18

DIETARY REQUIREMENTS AND GRANULOCYTE MAINTENANCE.

Published in:: Nutrition Reviews, 1947, v. 5, n. 3, p. 77, doi. 10.1111/j.1753-4887.1947.tb04125.x
Publication type:: Article