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Works matching IS 00296643 AND DT 1943 AND VI 1 AND IP 8

Results: 20

1

SOME PROBLEMS OF NUTRITION IN AVIATION.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 236, doi. 10.1111/j.1753-4887.1943.tb08070.x
Publication type:: Article

2

ASCORBIC ACID IN MILK.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 253, doi. 10.1111/j.1753-4887.1943.tb08081.x
Publication type:: Article

3

FEEDING THE AMERICAN SOLDIER.

Published in:

Nutrition Reviews, 1943, v. 1, n. 8, p. 225, doi. 10.1111/j.1753-4887.1943.tb08063.x

By:

McLester, James S.

Publication type:

Article

4

THIAMINE IN THE INFANT'S DIET.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 243, doi. 10.1111/j.1753-4887.1943.tb08074.x
Publication type:: Article

5

NIACIN FOR ANGINA PECTORIS.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 233, doi. 10.1111/j.1753-4887.1943.tb08067.x
Publication type:: Article

6

THE FARMER'S WARTIME FEEDING PROBLEM.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 248, doi. 10.1111/j.1753-4887.1943.tb08078.x
Publication type:: Article

7

POLYNEURITIS CAUSED BY THIAMINE DEFICIENCY.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 252, doi. 10.1111/j.1753-4887.1943.tb08080.x
Publication type:: Article

8

THE BIOLOGIC ACTIVITY OF VARIOUS FORMS OF VITAMIN A.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 242, doi. 10.1111/j.1753-4887.1943.tb08073.x
Publication type:: Article

9

NUTRITIONAL STATUS OF A POPULATION GROUP IN MADRID.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 231, doi. 10.1111/j.1753-4887.1943.tb08066.x
Publication type:: Article

10

DIET AND HEPATIC TUMOR FORMATION.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 247, doi. 10.1111/j.1753-4887.1943.tb08077.x
Publication type:: Article

11

SOILS, CROPS, AND BETTER NUTRITION.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 240, doi. 10.1111/j.1753-4887.1943.tb08072.x
Publication type:: Article

12

AVAILABLE IRON IN FOODS.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 230, doi. 10.1111/j.1753-4887.1943.tb08065.x
Publication type:: Article

13

UNUSUAL FOODS OF HIGH NUTRITIVE VALUE.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 246, doi. 10.1111/j.1753-4887.1943.tb08076.x
Publication type:: Article

14

DIETARY PROTEIN AND THE ABSORPTION OF CALCIUM.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 235, doi. 10.1111/j.1753-4887.1943.tb08069.x
Publication type:: Article

15

THE AMERICAN DIET.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 238, doi. 10.1111/j.1753-4887.1943.tb08071.x
Publication type:: Article

16

NOTES.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 255, doi. 10.1111/j.1753-4887.1943.tb08082.x
Publication type:: Article

17

VITAMINS AND FATIGUE.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 227, doi. 10.1111/j.1753-4887.1943.tb08064.x
Publication type:: Article

18

COLLABORATIVE STUDY OF RIBOFLAVIN ASSAY METHODS.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 244, doi. 10.1111/j.1753-4887.1943.tb08075.x
Publication type:: Article

19

PHYSIOLOGY OF PANTOTHENIC ACID ANALOGUES.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 234, doi. 10.1111/j.1753-4887.1943.tb08068.x
Publication type:: Article

20

GROWTH OF CHILDREN.

Published in:: Nutrition Reviews, 1943, v. 1, n. 8, p. 250, doi. 10.1111/j.1753-4887.1943.tb08079.x
Publication type:: Article