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Works matching IS 00296643 AND DT 1943 AND VI 1 AND IP 4

Results: 19

1

FOOD SUPPLIES IN A JAPANESE INTERNMENT CAMP.

Published in:

Nutrition Reviews, 1943, v. 1, n. 4, p. 97, doi. 10.1111/j.1753-4887.1943.tb07982.x

By:

Laird, Clinton N.

Publication type:

Article

2

ASCORBIC ACID LOSSES IN PROCESSING GRAPEFRUIT JUICE.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 115, doi. 10.1111/j.1753-4887.1943.tb07993.x
Publication type:: Article

3

VITAMIN K AND HEMORRHAGE DURING BIRTH.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 104, doi. 10.1111/j.1753-4887.1943.tb07986.x
Publication type:: Article

4

BLANCHING DRIED FOODS.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 121, doi. 10.1111/j.1753-4887.1943.tb07997.x
Publication type:: Article

5

NUTRITIONAL STATUS OF GREAT BRITAIN.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 112, doi. 10.1111/j.1753-4887.1943.tb07992.x
Publication type:: Article

6

THE VITAMIN CONTENTS OF BLOOD AND URINE AS DIAGNOSTIC AIDS.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 103, doi. 10.1111/j.1753-4887.1943.tb07985.x
Publication type:: Article

7

DETERMINATION OF NIACIN IN CEREAL PRODUCTS.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 121, doi. 10.1111/j.1753-4887.1943.tb07996.x
Publication type:: Article

8

PERNICIOUS ANEMIA AND VITAMIN C.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 108, doi. 10.1111/j.1753-4887.1943.tb07989.x
Publication type:: Article

9

REMOVAL OF FLUORINE FROM SKELETAL STRUCTURES.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 110, doi. 10.1111/j.1753-4887.1943.tb07991.x
Publication type:: Article

10

THIAMINE DEFICIENCY IN ALCOHOLISM.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 101, doi. 10.1111/j.1753-4887.1943.tb07984.x
Publication type:: Article

11

DEFICIENCY STATES AND THE BIOMICROSCOPE.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 118, doi. 10.1111/j.1753-4887.1943.tb07995.x
Publication type:: Article

12

CHRONIC NUTRITIONAL DEFICIENCIES.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 106, doi. 10.1111/j.1753-4887.1943.tb07988.x
Publication type:: Article

13

VITAMIN C IN CHILDREN.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 124, doi. 10.1111/j.1753-4887.1943.tb07999.x
Publication type:: Article

14

THIAMINE DEFICIENCY IN DIABETIC RATS.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 109, doi. 10.1111/j.1753-4887.1943.tb07990.x
Publication type:: Article

15

VITAMIN C AND WOUND HEALING.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 98, doi. 10.1111/j.1753-4887.1943.tb07983.x
Publication type:: Article

16

TONGUE CHANGES IN NUTRITIONAL DEFICIENCY.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 116, doi. 10.1111/j.1753-4887.1943.tb07994.x
Publication type:: Article

17

NOTES.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 127, doi. 10.1111/j.1753-4887.1943.tb08000.x
Publication type:: Article

18

CAROTENEMIA.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 105, doi. 10.1111/j.1753-4887.1943.tb07987.x
Publication type:: Article

19

EVAPORATED WHOLE MILK VERSUS 'FILLED MILK'.

Published in:: Nutrition Reviews, 1943, v. 1, n. 4, p. 122, doi. 10.1111/j.1753-4887.1943.tb07998.x
Publication type:: Article