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Works matching IS 00296643 AND DT 1943 AND VI 1 AND IP 10

Results: 19

1

NUTRITION AND RESISTANCE TO INFECTION.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 298, doi. 10.1111/j.1753-4887.1943.tb07850.x
Publication type:: Article

2

MORE ABOUT NUTRITION IN INDUSTRY.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 316, doi. 10.1111/j.1753-4887.1943.tb07861.x
Publication type:: Article

3

PATHOLOGIC CHANGES IN VITAMIN C DEFICIENCY.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 305, doi. 10.1111/j.1753-4887.1943.tb07854.x
Publication type:: Article

4

IRON LOSS BY BLOOD DONORS.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 293, doi. 10.1111/j.1753-4887.1943.tb07847.x
Publication type:: Article

5

THE CHOLINE CONTENT OF ANIMAL AND PLANT PRODUCTS.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 312, doi. 10.1111/j.1753-4887.1943.tb07858.x
Publication type:: Article

6

MYOCARDIAL NECROSIS IN THIAMINE DEFICIENCY.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 314, doi. 10.1111/j.1753-4887.1943.tb07860.x
Publication type:: Article

7

DIETARY FAT AND VITAMIN A ABSORPTION.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 303, doi. 10.1111/j.1753-4887.1943.tb07853.x
Publication type:: Article

8

NEW FAT SOLUBLE VITAMIN REPORTED.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 292, doi. 10.1111/j.1753-4887.1943.tb07846.x
Publication type:: Article

9

FOODS THAT DISAGREE WITH HEALTHY PEOPLE.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 310, doi. 10.1111/j.1753-4887.1943.tb07857.x
Publication type:: Article

10

PUBLIC HEALTH APPROACH TO NUTRITION.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 302, doi. 10.1111/j.1753-4887.1943.tb07852.x
Publication type:: Article

11

NOTES.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 319, doi. 10.1111/j.1753-4887.1943.tb07863.x
Publication type:: Article

12

FOOD AND WAR.

Published in:

Nutrition Reviews, 1943, v. 1, n. 10, p. 289, doi. 10.1111/j.1753-4887.1943.tb07845.x

By:

Doriot, Colonel Georges F.

Publication type:

Article

13

VITAMIN E AND MUSCLE PHYSIOLOGY.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 308, doi. 10.1111/j.1753-4887.1943.tb07856.x
Publication type:: Article

14

VITAMIN SYNTHESIS IN RUMINANTS.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 297, doi. 10.1111/j.1753-4887.1943.tb07849.x
Publication type:: Article

15

THE METABOLISM OF VITAMIN A.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 300, doi. 10.1111/j.1753-4887.1943.tb07851.x
Publication type:: Article

16

DIETARY INADEQUACIES AMONG CHILDREN.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 317, doi. 10.1111/j.1753-4887.1943.tb07862.x
Publication type:: Article

17

THE RELIABILITY OF FOOD TABLES.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 306, doi. 10.1111/j.1753-4887.1943.tb07855.x
Publication type:: Article

18

NUTRITIVE VALUE OF ENRICHED WHITE FLOUR AND BREAD.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 295, doi. 10.1111/j.1753-4887.1943.tb07848.x
Publication type:: Article

19

AVIDIN AND OVARIAN FUNCTION.

Published in:: Nutrition Reviews, 1943, v. 1, n. 10, p. 313, doi. 10.1111/j.1753-4887.1943.tb07859.x
Publication type:: Article