A model for the development of tolerable upper intake levels.
- Published in:
- Nutrition Reviews, 1997, v. 55, n. 9, p. 342
- Publication type:
- Article
Works in Nutrition Reviews, 1997, Vol 55, Issue 9
Results: 10
1
2
Calcium and related nutrients: Overview and methods.
- Published in:
- Nutrition Reviews, 1997, v. 55, n. 9, p. 335
- Publication type:
- Article
3
Origin and framework of the development of dietary reference...
- Published in:
- Nutrition Reviews, 1997, v. 55, n. 9, p. 332
- Publication type:
- Article
4
Uses of Dietary Reference Intakes.
- Published in:
- Nutrition Reviews, 1997, v. 55, n. 9, p. 327
- Publication type:
- Article
5
Dietary reference intake.
- Published in:
- Nutrition Reviews, 1997, v. 55, n. 9, p. 319
- Publication type:
- Article
6
A model for the development of tolerable upper intake levels... Copyright 1997 National Academy of Sciences, Washington, DC. Reprinted with permission. Chapter 3, in Dietary Reference Intakes: Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride.
- Published in:
- 1997
- By:
- Publication type:
- Journal Article
7
Calcium and related nutrients: overview and methods... Copyright 1997 National Academy of Sciences, Washington, DC. Reprinted with permission. Chapter 2, in Dietary Reference Intakes: Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride.
- Published in:
- 1997
- By:
- Publication type:
- Journal Article
8
Origin and framework of the development of dietary reference intakes... Copyright 1997 National Academy of Sciences, Washington, DC. Reprinted with permission. Appendix A, in Dietary Reference Intakes: Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride.
- Published in:
- 1997
- By:
- Publication type:
- Journal Article