Works matching IS 0026704X AND DT 2014 AND VI 64 AND IP 4

Results: 9

Effect of bee pollen supplement on antimicrobial, chemical, rheological, sensorial properties and probiotic viability of fermented milk beverages.
Published in:
Dairy / Mljekarstvo, 2014, v. 64, n. 4, p. 268, doi. 10.15567/mljekarstvo.2014.0406
By:
- Yerlikaya, Oktay
Publication type:
Article
Sensory properties and chemical composition of Sharri cheese from Kosovo.
Published in:
Dairy / Mljekarstvo, 2014, v. 64, n. 4, p. 295, doi. 10.15567/mljekarstvo.2014.0409
By:
- Rysha, Agim;
- Delaš, Frane
Publication type:
Article
Antioxidant activity of camel milk casein before and after in vitro simulated enzymatic digestion.
Published in:
Dairy / Mljekarstvo, 2014, v. 64, n. 4, p. 287, doi. 10.15567/mljekarstvo.2014.0408
By:
- Jrad, Zeineb;
- Girardet, Jean-Michel;
- Adt, Isabelle;
- Oulahal, Nadia;
- Degraeve, Pascal;
- Khorchani, Touhami;
- El Hatmi, Halima
Publication type:
Article
Terapijska i zdravstvena svojstva kozjeg mlijeka.
Published in:
Dairy / Mljekarstvo, 2014, v. 64, n. 4, p. 280, doi. 10.15567/mljekarstvo.2014.0407
By:
- Dermit, Zrinka Filipović;
- Mikulec, Nataša;
- Ljoljić, Darija Bendelja;
- Antunac, Neven
Publication type:
Article
Estimation of nonadditive genetic impacts on lifetime performance through a grading-up breeding program with Holstein-Friesian.
Published in:
Dairy / Mljekarstvo, 2014, v. 64, n. 4, p. 261, doi. 10.15567/mljekarstvo.2014.0405
By:
- Nemes, Zsolt;
- Vidović, Vitomir;
- Lukač, Dragomir;
- Ivanković, Ante;
- Grubić, Goran;
- Komlósi, István;
- Gáspárdy, András
Publication type:
Article
Selection of exopolysaccharide-producing lactic acid bacteria isolates from Inner Mongolian traditional yoghurt.
Published in:
Dairy / Mljekarstvo, 2014, v. 64, n. 4, p. 254, doi. 10.15567/mljekarstvo.2014.0404
By:
- Zhang Chun-lei;
- Li Jia-qi;
- Guo Hai-tao;
- Wang Jie;
- Xu Ri-hua
Publication type:
Article
PCR verification of microplate phenotypic system identification for LAB from traditional Western Balkan raw milk cheeses.
Published in:
Dairy / Mljekarstvo, 2014, v. 64, n. 4, p. 245, doi. 10.15567/mljekarstvo.2014.0403
By:
- Paveljšek, Diana;
- Trmčić, Aljoša;
- Hacin, Biljana;
- Rogelj, Irena
Publication type:
Article
Application of electronic nose and electronic tongue in the dairy industry.
Published in:
Dairy / Mljekarstvo, 2014, v. 64, n. 4, p. 228, doi. 10.15567/mljekarstvo.2014.0402
By:
- Kalit, Milna Tudor;
- Marković, Ksenija;
- Kalit, Samir;
- Vahčić, Nada;
- Havranek, Jasmina
Publication type:
Article
Proizvodnja, sastav i svojstva kobiljeg mlijeka.
Published in:
Dairy / Mljekarstvo, 2014, v. 64, n. 4, p. 217, doi. 10.15567/mljekarstvo.2014.0401
By:
- Brezovečki, Andreja;
- Čagalj, Mateja;
- Antunac, Neven;
- Mikulec, Nataša;
- Ljoljić, Darija Bendelja
Publication type:
Article