Reakcija klupčaste oštrice (Dactylis glomerata L.) u travno-djetelinskoj smjesi na gnojidbu dušikom i napasivanje.
- Published in:
- Dairy / Mljekarstvo, 2009, v. 59, n. 3, p. 254
- By:
- Publication type:
- Article
Works matching IS 0026704X AND DT 2009 AND VI 59 AND IP 3
Results: 10
1
2
Reakcija bijele djeteline (Trifolium repens L.) na gnojidbu dušikom i pašno opterećenje u poluprirodnom travnjaku.
- Published in:
- Dairy / Mljekarstvo, 2009, v. 59, n. 3, p. 244
- By:
- Publication type:
- Article
3
Effects of additive application upon ad libitum intake, in vivo digestibility and nitrogen balance of alfalfa haylage.
- Published in:
- Dairy / Mljekarstvo, 2009, v. 59, n. 3, p. 237
- By:
- Publication type:
- Article
4
Određivanje točke ledišta mlijeka infracrvenom spektrometrijom i termistor krioskopskom metodom.
- Published in:
- Dairy / Mljekarstvo, 2009, v. 59, n. 3, p. 232
- By:
- Publication type:
- Article
5
Listeria monocytogenes i drugi kontaminanti u svježem siru i vrhnju domaće proizvodnje s područja grada Zagreba.
- Published in:
- Dairy / Mljekarstvo, 2009, v. 59, n. 3, p. 225
- By:
- Publication type:
- Article
6
Milk yield and quality of Cres sheep and their crosses with Awassi and East Friesian sheep.
- Published in:
- Dairy / Mljekarstvo, 2009, v. 59, n. 3, p. 217
- By:
- Publication type:
- Article
7
Utjecaj inulina na rast i preživljavanje Bifidobacterium longum BB536 u fermentiranom kozjem i kravljem mlijeku.
- Published in:
- Dairy / Mljekarstvo, 2009, v. 59, n. 3, p. 209
- By:
- Publication type:
- Article
8
Analysis and optimisation of calcium content in menus and dairy offer in Croatian kindergartens.
- Published in:
- Dairy / Mljekarstvo, 2009, v. 59, n. 3, p. 201
- By:
- Publication type:
- Article
9
Evaluation of milk and dairy products by electronic tongue.
- Published in:
- Dairy / Mljekarstvo, 2009, v. 59, n. 3, p. 193
- By:
- Publication type:
- Article
10
The influence of gene transfer on the lactic acid bacteria evolution.
- Published in:
- Dairy / Mljekarstvo, 2009, v. 59, n. 3, p. 181
- By:
- Publication type:
- Article