Works matching IS 00262617 AND DT 2022 AND VI 91 AND IP 4
Results: 11
Carotenoids in LH2 Complexes from Allochromatium vinosum under Illumination Are Able to Generate Singlet Oxygen Which Oxidizes BChl850.
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- Microbiology (00262617), 2022, v. 91, n. 4, p. 409, doi. 10.1134/S002626172230021X
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- Article
Molecular Genetic and Functional Analysis of the Conjugation System of the pBS72 Plasmid from Bacillus subtilis Environmental Isolates.
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- Microbiology (00262617), 2022, v. 91, n. 4, p. 395, doi. 10.1134/S002626172230018X
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Synthesis of Biogenic Amines by Lactic Acid Bacteria on Media of Plant and Animal Origin.
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- Microbiology (00262617), 2022, v. 91, n. 4, p. 378, doi. 10.1134/S0026261722300208
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Intraspecific Polymorphism of the Yeast Kluyveromyces lactis: Genetic Populations.
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- Microbiology (00262617), 2022, v. 91, n. 4, p. 421, doi. 10.1134/S0026261722300191
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Phylogeny of Rhodotorula pinalis and Its Reclassification as Fellozyma pinalis comb. nov.
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- Microbiology (00262617), 2022, v. 91, n. 4, p. 417, doi. 10.1134/S0026261722100915
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Effect of Pristine Multi-Walled Carbon Nanotubes on Formation and Degradation of Bacterial Biofilms.
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- Microbiology (00262617), 2022, v. 91, n. 4, p. 454, doi. 10.1134/S0026261722100861
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Corrosion Behavior of Galvanized Steel Exposed to Fusarium oxysporum f. sp. cumini Isolated from a Natural Biofilm.
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- Microbiology (00262617), 2022, v. 91, n. 4, p. 445, doi. 10.1134/S0026261722300221
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Microbial Community of a Marine Meromictic Trough (Biofilter Bay) in the Kandalaksha Bay, White Sea.
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- Microbiology (00262617), 2022, v. 91, n. 4, p. 432, doi. 10.1134/S0026261722100940
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Highly Efficient Biodegradation of Ecotoxic Dehydroabietic Acid by Resting Cells of Rhodococcusrhodochrous IEGM 107.
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- Microbiology (00262617), 2022, v. 91, n. 4, p. 364, doi. 10.1134/S0026261722100599
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Introduction of Exogenous Activated Sludge as a Way to Enhance the Efficiency of Nitrogen Removal in the Anammox Process.
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- Microbiology (00262617), 2022, v. 91, n. 4, p. 356, doi. 10.1134/S0026261722300178
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Microbiome and Metabiotic Properties of Kefir Grains and Kefirs Based on Them.
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- Microbiology (00262617), 2022, v. 91, n. 4, p. 339, doi. 10.1134/S0026261722100885
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