Found: 8
Select item for more details and to access through your institution.
Influence of milk product type and its initial contamination on the efficiency of different methods for detection of Salmonella Enteritidis, Listeria monocytogenes and Escherichia coli O157:H7.
- Published in:
- Dairy / Mljekarstvo, 2018, v. 68, n. 1, p. 3, doi. 10.15567/mljekarstvo.2018.0101
- By:
- Publication type:
- Article
Expression of toxic shock syndrome toxin-1 gene of Staphylococcus aureus in milk: Proof of concept.
- Published in:
- Dairy / Mljekarstvo, 2018, v. 68, n. 1, p. 12, doi. 10.15567/mljekarstvo.2018.0102
- By:
- Publication type:
- Article
Instrumental texture and sensory evaluation of fermented dairy beverages processed with reconstituted goat whey powder and a co-culture of Streptococcus thermophilus and Lactobacillus casei.
- Published in:
- Dairy / Mljekarstvo, 2018, v. 68, n. 1, p. 21, doi. 10.15567/mljekarstvo.2018.0103
- By:
- Publication type:
- Article
The influence of feed supplementation with linseed oil and linseed extrudate on fatty acid profile in goat yoghurt drinks.
- Published in:
- Dairy / Mljekarstvo, 2018, v. 68, n. 1, p. 30, doi. 10.15567/mljekarstvo.2018.0104
- By:
- Publication type:
- Article
Fatty acid profiles and mineral content of Serbian traditional white brined cheeses.
- Published in:
- Dairy / Mljekarstvo, 2018, v. 68, n. 1, p. 37, doi. 10.15567/mljekarstvo.2018.0105
- By:
- Publication type:
- Article
Effect of mineral salt replacement on properties of Turkish White cheese.
- Published in:
- Dairy / Mljekarstvo, 2018, v. 68, n. 1, p. 46, doi. 10.15567/mljekarstvo.2018.0106
- By:
- Publication type:
- Article
The differences in milkability, milk, and health traits in dairy cattle due to parity.
- Published in:
- Dairy / Mljekarstvo, 2018, v. 68, n. 1, p. 57, doi. 10.15567/mljekarstvo.2018.0107
- By:
- Publication type:
- Article
Production and quality of kefir cultured butter.
- Published in:
- Dairy / Mljekarstvo, 2018, v. 68, n. 1, p. 64, doi. 10.15567/mljekarstvo.2018.0108
- By:
- Publication type:
- Article