Differential biohydrogenation and isomerization of [U-<sup>13</sup>C]Oleic and [1-<sup>13</sup>C]Oleic acids by mixed ruminal microbes.
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 513, doi. 10.1007/s11745-006-5125-3
- By:
- Publication type:
- Article
Works matching IS 00244201 AND DT 2006 AND VI 41 AND IP 5
Results: 12
1
2
2,6-hexadecadiynoic acid and 2,6-nonadecadiynoic acid: Novel synthesized acetylenic fatty acids as potent antifungal agents.
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 507, doi. 10.1007/s11745-006-5124-4
- By:
- Publication type:
- Article
3
Synthesis of 3-oxalinolenic acid and β-oxidation-resistant 3-oxa-oxylipins.
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 499, doi. 10.1007/s11745-006-5123-5
- By:
- Publication type:
- Article
4
cis-4,7,10, trans-13–22∶4 fatty acid distribution in phospholipids of pectinid species Aequipecten opercularis and Pecten maximus.
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 491, doi. 10.1007/s11745-006-5122-6
- By:
- Publication type:
- Article
5
Year-round high arachidonic acid levels in herbivorous rabbit fish Siganus fuscescens tissues.
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 473, doi. 10.1007/s11745-006-5121-7
- By:
- Publication type:
- Article
6
Influence of diet on fatty acids and tocopherols in M. Longissimus Dorsi from reindeer.
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 463, doi. 10.1007/s11745-006-5120-8
- By:
- Publication type:
- Article
7
Dose-response impact of various tocotrienols on serum lipid parameters in 5-week-old female chickens.
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 453, doi. 10.1007/s11745-006-5119-1
- By:
- Publication type:
- Article
8
Effect of species and genotype on the efficiency of enrichment of poultry meat with n−3 polyunsaturated fatty acids.
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 445, doi. 10.1007/s11745-006-5118-2
- By:
- Publication type:
- Article
9
Conjugated linoleic acid and chromium lower body weight and visceral fat mass in high-fat-diet-fed mice.
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 437, doi. 10.1007/s11745-006-5117-3
- By:
- Publication type:
- Article
10
Influence of dietary oil content and conjugated linoleic acid (CLA) on lipid metabolism enzyme activities and gene expression in tissues of atlantic salmon ( Salmo salar L.).
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 423, doi. 10.1007/s11745-006-5116-4
- By:
- Publication type:
- Article
11
Dietary intakes and food sources of fatty acids for Belgian women, focused on n-6 and n-3 polyunsaturated fatty acids.
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 415, doi. 10.1007/s11745-006-5115-5
- By:
- Publication type:
- Article
12
Differential effects of modulation of docosahexaenoic acid content during development in specific regions of rat brain.
- Published in:
- Lipids, 2006, v. 41, n. 5, p. 407, doi. 10.1007/s11745-006-5114-6
- By:
- Publication type:
- Article