Fatty acids and monoacylglycerols inhibit growth of Staphylococcus aureus.
- Published in:
- Lipids, 2006, v. 41, n. 10, p. 951, doi. 10.1007/s11745-006-5048-z
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- Publication type:
- Article
Works matching IS 00244201 AND DT 2006 AND VI 41 AND IP 10
Results: 5
1
2
Effect of conjugated linoleic acid type, treatment period, and dosage on differentiation of 3T3 cells.
- Published in:
- Lipids, 2006, v. 41, n. 10, p. 937, doi. 10.1007/s11745-006-5047-0
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- Publication type:
- Article
3
Markedly raised intake of saturated and monounsaturated fatty acids in rats on a high-fat ketogenic diet does not inhibit carbon recycling of<sup>13</sup>C-α-linolenate.
- Published in:
- Lipids, 2006, v. 41, n. 10, p. 933, doi. 10.1007/s11745-006-5046-1
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- Publication type:
- Article
4
Polyunsaturated phosphatidylinositol and diacylglycerol substantially modify the fluidity and polymorphism of biomembranes: A solid-state deuterium NMR study.
- Published in:
- Lipids, 2006, v. 41, n. 10, p. 925, doi. 10.1007/s11745-006-5045-2
- By:
- Publication type:
- Article
5
Anticancer activity of natural and synthetic acetylenic lipids.
- Published in:
- Lipids, 2006, v. 41, n. 10, p. 883, doi. 10.1007/s11745-006-5044-3
- By:
- Publication type:
- Article