Works matching IS 00235830 AND DT 2021 AND VI 67 AND IP 4
Results: 3
Non-microbiological turbidity of beer: Part 1 - semireview.
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- Fermentation Industry / Kvasný Průmysl, 2021, v. 67, n. 4, p. 484, doi. 10.18832/kp2021.67.484
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- Article
Analysis and prognosis of bitter acids content in Czech hop varieties - year 2020 and long-term comparisons and trends.
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- Fermentation Industry / Kvasný Průmysl, 2021, v. 67, n. 4, p. 474, doi. 10.18832/kp2021.67.474
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- Article
Brewing tests of new fine aroma hop varieties (Humulus lupulus L.) Saaz Brilliant, Saaz Comfort and Saaz Shine.
- Published in:
- Fermentation Industry / Kvasný Průmysl, 2021, v. 67, n. 4, p. 464, doi. 10.18832/kp2021.67.464
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- Article