Works matching IS 00225142 AND DT 2011 AND VI 91 AND IP 14
Results: 29
Ageing-induced solubility loss in milk protein concentrate powder: effect of protein conformational modifications and interactions with water.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2576, doi. 10.1002/jsfa.4478
- By:
- Publication type:
- Article
Modifying glucose release from high carbohydrate foods with natural polymers extracted from cereals.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2621, doi. 10.1002/jsfa.4500
- By:
- Publication type:
- Article
Moisture-induced caking of beverage powders.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2582, doi. 10.1002/jsfa.4496
- By:
- Publication type:
- Article
Functional and bioinformatic characterisation of sequence variants of Fad3 gene from flax.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2689, doi. 10.1002/jsfa.4515
- By:
- Publication type:
- Article
Effects of mouldy core and core rot on physiological and biochemical responses of apple fruit.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2674, doi. 10.1002/jsfa.4511
- By:
- Publication type:
- Article
Molecular evidence for maternal inheritance of the chloroplast genome in tea, Camellia sinensis (L.) O. Kuntze.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2660, doi. 10.1002/jsfa.4508
- By:
- Publication type:
- Article
The potential reuse of soybean husk as feedstock of Eudrilus eugeniae in vermicomposting.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2637, doi. 10.1002/jsfa.4504
- By:
- Publication type:
- Article
Partial dehydration and cryopreservation of Citrus seeds.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2544, doi. 10.1002/jsfa.4427
- By:
- Publication type:
- Article
In Focus: 11th International Symposium on the Properties of Water-Water stress in biological, chemical, pharmaceutical and food systems.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2505, doi. 10.1002/jsfa.4672
- By:
- Publication type:
- Article
Predictive model to describe water migration in cellular solid foods during storage.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2537, doi. 10.1002/jsfa.4386
- By:
- Publication type:
- Article
Mechanical α-relaxations and stickiness of milk solids/maltodextrin systems around glass transition.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2529, doi. 10.1002/jsfa.4379
- By:
- Publication type:
- Article
Water droplet spreading and recoiling upon contact with thick-compact maltodextrin agglomerates.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2594, doi. 10.1002/jsfa.4631
- By:
- Publication type:
- Article
1-MCP suppresses ethylene biosynthesis and delays softening of 'Hami' melon during storage at ambient temperature.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2684, doi. 10.1002/jsfa.4514
- By:
- Publication type:
- Article
State diagram of salmon ( Salmo salar) gelatin films.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2558, doi. 10.1002/jsfa.4451
- By:
- Publication type:
- Article
Antifreeze glycoprotein agents: structural requirements for activity.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2507, doi. 10.1002/jsfa.4473
- By:
- Publication type:
- Article
Salt effects on Origanum majorana fatty acid and essential oil composition.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2613, doi. 10.1002/jsfa.4495
- By:
- Publication type:
- Article
Improvement in regression of corn yield with plant height using relative data.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2606, doi. 10.1002/jsfa.4477
- By:
- Publication type:
- Article
Whey protein-polysaccharide blended edible film formation and barrier, tensile, thermal and transparency properties.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2628, doi. 10.1002/jsfa.4502
- By:
- Publication type:
- Article
Storage induced changes to high protein powders: influence on surface properties and solubility.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2566, doi. 10.1002/jsfa.4461
- By:
- Publication type:
- Article
Identification of Acetobacter strains from Thai fermented rice products based on the 16S rRNA gene sequence and 16S-23S rRNA gene internal transcribed spacer restriction analyses.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2652, doi. 10.1002/jsfa.4506
- By:
- Publication type:
- Article
Phase solubility studies and stability of cholesterol/β-cyclodextrin inclusion complexes.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2551, doi. 10.1002/jsfa.4425
- By:
- Publication type:
- Article
Improvement of water transport mechanisms during potato drying by applying ultrasound.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2511, doi. 10.1002/jsfa.4344
- By:
- Publication type:
- Article
Water mobility within arabinoxylan and β-glucan films studied by NMR and dynamic vapour sorption.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2601, doi. 10.1002/jsfa.4498
- By:
- Publication type:
- Article
The role of 1-methylcyclopropene in lignification and expansin gene expression in peeled water bamboo shoot ( Zizania caduciflora L.).
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2679, doi. 10.1002/jsfa.4512
- By:
- Publication type:
- Article
Chemical composition and antimicrobial activity of essential oils of Thymus algeriensis, Eucalyptus globulus and Rosmarinus officinalis from Morocco.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2643, doi. 10.1002/jsfa.4505
- By:
- Publication type:
- Article
Evaluating the toxic and beneficial effects of jering beans ( Archidendron jiringa) in normal and diabetic rats.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2697, doi. 10.1002/jsfa.4516
- By:
- Publication type:
- Article
Environmental conditions affect semolina quality in durum wheat ( Triticum turgidum ssp. durum L.) cultivars with different gluten strength and gluten protein composition.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2664, doi. 10.1002/jsfa.4509
- By:
- Publication type:
- Article
Impact of matrix properties on the survival of freeze-dried bacteria.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2518, doi. 10.1002/jsfa.4343
- By:
- Publication type:
- Article
Degradation of β-carotene in amorphous polymer matrices. Effect of water sorption properties and physical state.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 14, p. 2587, doi. 10.1002/jsfa.4497
- By:
- Publication type:
- Article