Works matching IS 00225142 AND DT 2009 AND VI 89 AND IP 7
Results: 25
Characterization of ginger proteases and their potential as a rennin replacement.
- Published in:
- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1178, doi. 10.1002/jsfa.3572
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- Article
Preparation of anti-danofloxacin antibody and development of an indirect competitive enzyme-linked immunosorbent assay for detection of danofloxacin residue in chicken liver.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1115, doi. 10.1002/jsfa.3514
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- Article
Stability and antioxidative properties of acylated anthocyanins in three cultivars of red cabbage ( Brassica oleracea L. var. capitata L. f. rubra).
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1154, doi. 10.1002/jsfa.3565
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- Article
Detection of horse DNA in food and feedstuffs using a polymerase chain reaction assay.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1202, doi. 10.1002/jsfa.3576
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- Article
Nanoparticles of chromium picolinate enhance chromium digestibility and absorption.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1164, doi. 10.1002/jsfa.3569
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- Article
Volatile and non-volatile acids of noni ( Morinda citrifolia L.) fruit.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1247, doi. 10.1002/jsfa.3560
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- Article
Effect of pectin on plasma lipids and caecal enzyme activity in rutin-supplemented mice.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1174, doi. 10.1002/jsfa.3571
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- Article
Chemical composition and insecticidal properties of Cinnamomum aromaticum (Nees) essential oil against the stored product beetle Callosobruchus maculatus (F.).
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1241, doi. 10.1002/jsfa.3582
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- Article
Multitoxin extraction and detection of trichothecenes in cereals: an improved LC-MS/MS approach.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1145, doi. 10.1002/jsfa.3564
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- Article
Dairy cows trapped between performance demands and adaptability.
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- 2009
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- Publication type:
- Other
Chemical affinities between the major volatile compounds present in a grape pomace distillate.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1221, doi. 10.1002/jsfa.3579
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- Article
Erratum: Effect of controlled atmospheres and shelf life period on concentrations of volatile substances released by 'Pink Lady<sup>®</sup>' apples and on consumer acceptance. Carmen Villatoro, M Luisa López, Gemma Echeverria, Jordi Graell. Journal of the Science of Food and Agriculture, 2009: 89: 1023-1034
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1254, doi. 10.1002/jsfa.3604
- Publication type:
- Article
Erratum: The effects of a seaweed extract in addition to nitrogen and boron fertilization on productivity, fruit maturation, leaf nutritional status and oil quality of the olive ( Olea europaea L.) cultivar Koroneiki. Vassilios Chouliaras, Maria Tasioula, Christos Chatzissavvidis, Ioannis Therios, Eleftheria Tsabolatidou. Journal of the Science of Food and Agriculture, 2009: 89: 984-988
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1253, doi. 10.1002/jsfa.3603
- Publication type:
- Article
Use of rosemary and Hibiscus sabdariffa in production of kavurma, a cooked meat product.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1168, doi. 10.1002/jsfa.3570
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- Article
Quantitative real-time PCR assays to detect DNA degradation in soy-based food products.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1137, doi. 10.1002/jsfa.3563
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- Article
Optimization of a gastrointestinal model applicable to the evaluation of bioaccessibility in fish feeds.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1195, doi. 10.1002/jsfa.3574
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- Publication type:
- Article
Simultaneous evaluation of neonicotinoids in cotton seed cake using reverse phase high-performance liquid chromatography.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1250, doi. 10.1002/jsfa.3567
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- Publication type:
- Article
Influence of nitrogen fertilizer application rate on winter wheat ( Triticum aestivum L.) flour quality and Chinese noodle quality.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1213, doi. 10.1002/jsfa.3578
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- Article
No improvement in fruit quality through chemical flower thinning in sweet cherry ( Prunus avium L.).
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1236, doi. 10.1002/jsfa.3581
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- Publication type:
- Article
Expression analysis of endo-1,4-β-glucanase genes during aril breakdown of harvested longan fruit.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1129, doi. 10.1002/jsfa.3562
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- Article
A consumer study of fresh juices containing berry fruits.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1227, doi. 10.1002/jsfa.3580
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- Article
Effect of the types and concentrations of alkali on the color of cocoa liquor.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1186, doi. 10.1002/jsfa.3573
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- Article
Grafting tomato plant on tobacco plant and its effect on tomato plant yield and nicotine content.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1122, doi. 10.1002/jsfa.3555
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- Article
Effects of short-term N<sub>2</sub> treatment on quality and antioxidant ability of loquat fruit during cold storage.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1159, doi. 10.1002/jsfa.3566
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- Article
Antioxidant activity determines on-tree maturation in 'Golden Smoothee' apples.
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- Journal of the Science of Food & Agriculture, 2009, v. 89, n. 7, p. 1207, doi. 10.1002/jsfa.3577
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- Publication type:
- Article