Works matching IS 00225142 AND DT 2005 AND VI 85 AND IP 12
Results: 27
Effect of gas composition on rabbit meat quality in modified atmosphere packaging.
- Published in:
- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 1981, doi. 10.1002/jsfa.2181
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- Publication type:
- Article
Fate of aflatoxin M<sub>1</sub> in cheese whey processing.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2067, doi. 10.1002/jsfa.2218
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- Publication type:
- Article
Chemical characterization and anti-anaemia activity of fish protein hydrolysate from Saurida elongata.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2033, doi. 10.1002/jsfa.2219
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- Publication type:
- Article
Consumer acceptance of genetically modified foods. Edited by RE Evenson and V Santaniello. CABI Publishing, Wallingford, UK, 2004. 256pp ISBN 0-8519-97473.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2142, doi. 10.1002/jsfa.2290
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- Article
Terpene profiles in Cantal and Saint-Nectaire-type cheese made from raw or pasteurised milk.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2040, doi. 10.1002/jsfa.2214
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- Article
Changes in amino acid and fatty acid composition during shelf-life of marinated fish.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2015, doi. 10.1002/jsfa.2207
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- Publication type:
- Article
Resistant starch production from mango starch using a single-screw extruder.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2105, doi. 10.1002/jsfa.2208
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- Article
Processing of rye bran influences both the fermentation of dietary fibre and the bioconversion of lignans by human faecal flora in vitro.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2085, doi. 10.1002/jsfa.2229
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- Publication type:
- Article
Performance, carcass cut-up and fatty acids deposition in broilers fed different levels of pellet-processed flaxseed.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2005, doi. 10.1002/jsfa.2155
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- Publication type:
- Article
Effect of medium molecular weight xanthan gum in rheology and stability of oil-in-water emulsion stabilized with legume proteins.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 1967, doi. 10.1002/jsfa.2159
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- Publication type:
- Article
The effect of drying, pressure and processing time on the quality of liquid-smoked trout ( Salmo gairdnerii) fillets.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2054, doi. 10.1002/jsfa.2220
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- Publication type:
- Article
The enrichment of Asian noodles with fiber-rich fractions derived from roller milling of hull-less barley.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2094, doi. 10.1002/jsfa.2242
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- Publication type:
- Article
Effects of low temperature blanching on texture, microstructure and rehydration capacity of carrots.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2071, doi. 10.1002/jsfa.2224
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- Publication type:
- Article
Factors affecting the levels of catechins and caffeine in tea beverage: estimated daily intakes and antioxidant activity.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2125, doi. 10.1002/jsfa.2206
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- Publication type:
- Article
Roasting effects on fatty acid distribution of triacylglycerols and phospholipids in the kernels of pumpkin ( Cucurbita spp) seeds.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2061, doi. 10.1002/jsfa.2217
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- Publication type:
- Article
Control of microbial growth and rancidity in rabbit carcasses by modified atmosphere packaging.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 1987, doi. 10.1002/jsfa.2183
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- Publication type:
- Article
Process optimisation of encapsulated pandan (Pandanus amaryllifolius) powder using spray-drying method.
- Published in:
- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 1999, doi. 10.1002/jsfa.2169
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- Publication type:
- Article
Effects of fibre derived from passion fruit seed on the activities of ileum mucosal enzymes and colonic bacterial enzymes in hamsters.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2119, doi. 10.1002/jsfa.2230
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- Publication type:
- Article
Screening food products for the presence of CaMV 35S promoter and NOS 3′ terminator.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 1974, doi. 10.1002/jsfa.2201
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- Publication type:
- Article
Dynamic rheological behavior of wheat glutens during heating.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 1992, doi. 10.1002/jsfa.2212
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- Publication type:
- Article
Application of pure and mixed probiotic lactic acid bacteria and yeast cultures for oat fermentation.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2134, doi. 10.1002/jsfa.2223
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- Publication type:
- Article
Effects of genotype and cultivation environment on lycopene content in red-ripe tomatoes.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2021, doi. 10.1002/jsfa.2205
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- Publication type:
- Article
Antifungal property of the essential oils and their constituents from Cinnamomum osmophloeum leaf against tree pathogenic fungi.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2047, doi. 10.1002/jsfa.2216
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- Publication type:
- Article
Evaluation of saltgrass as a fodder crop for livestock.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2077, doi. 10.1002/jsfa.2227
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- Publication type:
- Article
Isolation of obligate anaerobic rumen bacteria capable of degrading the neurotoxin β-ODAP (β- N-oxalyl- L-α,β-diaminopropionic acid) as evaluated by a liquid chromatography/biosensor analysis system.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2027, doi. 10.1002/jsfa.2211
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- Publication type:
- Article
Improving wheat for bread and tortilla production by manipulating glutenin-to-gliadin ratio.
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2111, doi. 10.1002/jsfa.2222
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- Publication type:
- Article
Calendar of meetings.
- Published in:
- 2005
- Publication type:
- Other