Works matching IS 00225142 AND DT 1997 AND VI 73 AND IP 4
Results: 18
A Novel Type Mitochondrial Monoamine Oxidase from the Liver of Skipjack Tuna ( Katsuwonus pelamis): Purification and Characterisation.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 489, doi. 10.1002/(SICI)1097-0010(199704)73:4<489::AID-JSFA760>3.0.CO;2-C
- By:
- Publication type:
- Article
Modelling of Microbial Growth in Potato Homogenate.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 425, doi. 10.1002/(SICI)1097-0010(199704)73:4<425::AID-JSFA746>3.0.CO;2-I
- By:
- Publication type:
- Article
Nitrogenase Activity and Nitrogen-Fixing Bacteria Associated with Rhizosphere of Rice Cultivars with Varying N Absorption Efficiency.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 485, doi. 10.1002/(SICI)1097-0010(199704)73:4<485::AID-JSFA757>3.0.CO;2-X
- By:
- Publication type:
- Article
Mechanism of Browning in Fresh Highbush Blueberry Fruit ( Vaccinium corymbosum L). Partial Purification and Characterisation of Blueberry Polyphenol Oxidase.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 513, doi. 10.1002/(SICI)1097-0010(199704)73:4<513::AID-JSFA763>3.0.CO;2-T
- By:
- Publication type:
- Article
Fungal and Plant Xyloglucanases May Act in Concert During Liquefaction of Apples.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 407, doi. 10.1002/(SICI)1097-0010(199704)73:4<407::AID-JSFA745>3.0.CO;2-P
- By:
- Publication type:
- Article
RP-HPLC Determination of the SDS-Unextractable Protein Fraction Composition during the Ripening Period for the Common Wheat Cultivar Soissons.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 477, doi. 10.1002/(SICI)1097-0010(199704)73:4<477::AID-JSFA756>3.0.CO;2-0
- By:
- Publication type:
- Article
Differentiation of Frozen and Unfrozen Beef Using Near-Infrared Spectroscopy.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 525, doi. 10.1002/(SICI)1097-0010(199704)73:4<525::AID-JSFA767>3.0.CO;2-C
- By:
- Publication type:
- Article
Plant Availability of Heavy Metals in Soils Previously Amended with Heavy Applications of Sewage Sludge.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 446, doi. 10.1002/(SICI)1097-0010(199704)73:4<446::AID-JSFA749>3.0.CO;2-2
- By:
- Publication type:
- Article
Factors Affecting the Porridge-Making Quality of South African Sorghums.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 464, doi. 10.1002/(SICI)1097-0010(199704)73:4<464::AID-JSFA751>3.0.CO;2-L
- By:
- Publication type:
- Article
Effect of Cooking and Pre-Cooking on Cell-Wall Chemistry in Relation to Firmness of Carrot Tissues.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 503, doi. 10.1002/(SICI)1097-0010(199704)73:4<503::AID-JSFA762>3.0.CO;2-Z
- By:
- Publication type:
- Article
Some Pectinolytic and Cellulolytic Enzyme Activities of Fungi Causing Rots of Cocoyams.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 432, doi. 10.1002/(SICI)1097-0010(199704)73:4<432::AID-JSFA744>3.0.CO;2-O
- By:
- Publication type:
- Article
Dietary Fat Reduces Odd-Numbered and Branched-Chain Fatty Acids in Depot Lipids of Rabbits.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 517, doi. 10.1002/(SICI)1097-0010(199704)73:4<517::AID-JSFA766>3.0.CO;2-G
- By:
- Publication type:
- Article
Characterisation of Odorous Compounds and Emissions from Slurries Produced from Weaner Pigs Fed Dry Feed and Liquid Diets.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 437, doi. 10.1002/(SICI)1097-0010(199704)73:4<437::AID-JSFA748>3.0.CO;2-7
- By:
- Publication type:
- Article
Developmental and Ripening-Related Effects on the Cell Wall of Pepino ( Solanum muricatum) Fruit.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 455, doi. 10.1002/(SICI)1097-0010(199704)73:4<455::AID-JSFA750>3.0.CO;2-Q
- By:
- Publication type:
- Article
Abscisic Acid in the Response of 'Fortune' Mandarins to Chilling. Effect of Maturity and High-Temperature Conditioning.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 494, doi. 10.1002/(SICI)1097-0010(199704)73:4<494::AID-JSFA761>3.0.CO;2-B
- By:
- Publication type:
- Article
Effects of Amount and Availability of Starch on Amylolytic Activity of Ruminal Solid-Associated Microorganisms.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 471, doi. 10.1002/(SICI)1097-0010(199704)73:4<471::AID-JSFA754>3.0.CO;2-C
- By:
- Publication type:
- Article
Effects of Tocols and β-Glucan on Serum Lipid Parameters in Chickens*.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 417, doi. 10.1002/(SICI)1097-0010(199704)73:4<417::AID-JSFA747>3.0.CO;2-G
- By:
- Publication type:
- Article
Biotechnology of Wheat Quality.
- Published in:
- Journal of the Science of Food & Agriculture, 1997, v. 73, n. 4, p. 397, doi. 10.1002/(SICI)1097-0010(199704)73:4<397::AID-JSFA758>3.0.CO;2-Q
- By:
- Publication type:
- Article