Works matching IS 00225142 AND DT 1988 AND VI 42 AND IP 4
Results: 10
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1988, v. 42, n. 4, p. fmi, doi. 10.1002/jsfa.2740420401
- Publication type:
- Article
Studies on the proteins of kodo millet ( Paspalum scrobiculatum).
- Published in:
- Journal of the Science of Food & Agriculture, 1988, v. 42, n. 4, p. 315, doi. 10.1002/jsfa.2740420405
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- Publication type:
- Article
Filamentous structures of bovine myosin in diluted suspensions and gels.
- Published in:
- Journal of the Science of Food & Agriculture, 1988, v. 42, n. 4, p. 355, doi. 10.1002/jsfa.2740420409
- By:
- Publication type:
- Article
Extent of hydrolysis in the intestinal tract and potential absorption of intact glucosinolates in laying hens.
- Published in:
- Journal of the Science of Food & Agriculture, 1988, v. 42, n. 4, p. 305, doi. 10.1002/jsfa.2740420404
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- Publication type:
- Article
Comparative mutagenicity studies on fried minced beef, grilled sausage and grilled hamburgers.
- Published in:
- Journal of the Science of Food & Agriculture, 1988, v. 42, n. 4, p. 343, doi. 10.1002/jsfa.2740420408
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- Publication type:
- Article
Reversed-phase high-performance liquid chromatographic determination of inosine 5′-monophosphate dephosphorylation in turbot muscle during storage in different chilling and freezing conditions.
- Published in:
- Journal of the Science of Food & Agriculture, 1988, v. 42, n. 4, p. 371, doi. 10.1002/jsfa.2740420410
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- Publication type:
- Article
Influence of chemical and biological pretreatments on the degradation of lignocellulosic material by biological systems.
- Published in:
- Journal of the Science of Food & Agriculture, 1988, v. 42, n. 4, p. 295, doi. 10.1002/jsfa.2740420403
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- Publication type:
- Article
Changes in β-glucan and other carbohydrate components of barley during malting.
- Published in:
- Journal of the Science of Food & Agriculture, 1988, v. 42, n. 4, p. 333, doi. 10.1002/jsfa.2740420407
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- Publication type:
- Article
Effect of intraruminal infusions of sodium bicarbonate on the rate of passage and degradation of dietary proteins in cows given a silage-based diet.
- Published in:
- Journal of the Science of Food & Agriculture, 1988, v. 42, n. 4, p. 287, doi. 10.1002/jsfa.2740420402
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- Publication type:
- Article
Composition of the seeds of some Amaranthus species.
- Published in:
- Journal of the Science of Food & Agriculture, 1988, v. 42, n. 4, p. 325, doi. 10.1002/jsfa.2740420406
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- Publication type:
- Article