Works matching IS 00225142 AND DT 1987 AND VI 41 AND IP 1
Results: 11
The influence of nitrogen and early drainage on production from grazed and cut grassland restored after opencast mining.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 1, p. 17, doi. 10.1002/jsfa.2740410103
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- Article
Role of lipolytic enzymes in the deterioration of groundnut ( Arachis hypogaea) cakes: A comparison with fresh milk.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 1, p. 65, doi. 10.1002/jsfa.2740410107
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- Article
Composition and rumen degradability of straw from three varieties of oilseed rape before and after alkali, hydrothermal and oxidative treatment.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 1, p. 1, doi. 10.1002/jsfa.2740410102
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- Article
The zinc(II) binding sites of soya bean glycinin.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 1, p. 55, doi. 10.1002/jsfa.2740410106
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- Article
Masthead.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 1, p. fmi, doi. 10.1002/jsfa.2740410101
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- Article
Cassava leaf meal as a replacement for coconut oil meal in pig diet.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 1, p. 45, doi. 10.1002/jsfa.2740410105
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- Article
A simple procedure for the quantification of intact linamarin in cassava and its products.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 1, p. 81, doi. 10.1002/jsfa.2740410109
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- Article
Glycosidases of wheat.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 1, p. 93, doi. 10.1002/jsfa.2740410111
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- Article
Digestibility of amino acids in maize, wheat and barley meal, measured in pigs with ileo-rectal anastomosis and isolation of the large intestine.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 1, p. 29, doi. 10.1002/jsfa.2740410104
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- Article
Observations on the vinification of tea extracts.
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- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 1, p. 87, doi. 10.1002/jsfa.2740410110
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- Article
Improvement by oxidising agents of the baking performance of pure and composite flours from nigerian-grown wheats (Lee X and Inia 66).
- Published in:
- Journal of the Science of Food & Agriculture, 1987, v. 41, n. 1, p. 69, doi. 10.1002/jsfa.2740410108
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- Article