Works matching IS 00225142 AND DT 1985 AND VI 36 AND IP 4
Results: 11
Agriculture group symposium application of novel techniques in soil and plant analysis.
- Published in:
- Journal of the Science of Food & Agriculture, 1985, v. 36, n. 4, p. 269, doi. 10.1002/jsfa.2740360407
- Publication type:
- Article
Stabilisation of protein and oil in fish silage for use as a ruminant feed supplement.
- Published in:
- Journal of the Science of Food & Agriculture, 1985, v. 36, n. 4, p. 229, doi. 10.1002/jsfa.2740360402
- By:
- Publication type:
- Article
Agriculture group symposium sulphur in crop nutrition.
- Published in:
- Journal of the Science of Food & Agriculture, 1985, v. 36, n. 4, p. 262, doi. 10.1002/jsfa.2740360406
- Publication type:
- Article
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1985, v. 36, n. 4, p. fmi, doi. 10.1002/jsfa.2740360401
- Publication type:
- Article
Gravimetric determination of soluble phenolics including tannins from leaves by precipitation with trivalent ytterbium.
- Published in:
- Journal of the Science of Food & Agriculture, 1985, v. 36, n. 4, p. 255, doi. 10.1002/jsfa.2740360405
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- Publication type:
- Article
α<sub>3</sub>-gliadin from Timmo wheat. Isolation and partial structure determination.
- Published in:
- Journal of the Science of Food & Agriculture, 1985, v. 36, n. 4, p. 289, doi. 10.1002/jsfa.2740360409
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- Publication type:
- Article
Effect of mild autoclaving and deamidisation on the nutritive value of protein fractions.
- Published in:
- Journal of the Science of Food & Agriculture, 1985, v. 36, n. 4, p. 305, doi. 10.1002/jsfa.2740360411
- By:
- Publication type:
- Article
Use of a scanning near-infrared reflectance spectrophotometer for assessment of the malting potential of barley.
- Published in:
- Journal of the Science of Food & Agriculture, 1985, v. 36, n. 4, p. 249, doi. 10.1002/jsfa.2740360404
- By:
- Publication type:
- Article
Determination of the glycoalkaloid content of potato tubers by three methods including enzyme-linked immunosorbent assay.
- Published in:
- Journal of the Science of Food & Agriculture, 1985, v. 36, n. 4, p. 282, doi. 10.1002/jsfa.2740360408
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- Publication type:
- Article
Determination of nitrite and nitrate levels in meat and vegetable products by high performance liquid chromatography.
- Published in:
- Journal of the Science of Food & Agriculture, 1985, v. 36, n. 4, p. 297, doi. 10.1002/jsfa.2740360410
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- Publication type:
- Article
Effect of soil conditioners on the permeability and stability of soils.
- Published in:
- Journal of the Science of Food & Agriculture, 1985, v. 36, n. 4, p. 242, doi. 10.1002/jsfa.2740360403
- By:
- Publication type:
- Article