Works matching IS 00225142 AND DT 1980 AND VI 31 AND IP 11
Results: 14
Heat stability of endo-polygalacturonases of Mucoraceous spoilage fungi in relation to canned fruits.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1164, doi. 10.1002/jsfa.2740311107
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- Article
Nutrient absorption in pigs.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1087, doi. 10.1002/jsfa.2740311102
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- Article
The metabolism of 1-(ϵ- N-Lysyl)-1-deoxy- D-fructose by Escherichia coli.
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- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1214, doi. 10.1002/jsfa.2740311113
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- Article
Vegetable milk processing and rehydration characteristics of bambara groundnut [ Voandzeia subterranea (L.) thouars].
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- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1158, doi. 10.1002/jsfa.2740311106
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- Article
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. fmi, doi. 10.1002/jsfa.2740311101
- Publication type:
- Article
Influence of feed ingredients upon the prediction of protein in animal feed-mixes by near-infrared reflectance spectroscopy.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1201, doi. 10.1002/jsfa.2740311112
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- Article
Gelation of reconstituted whey powders by heat.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1152, doi. 10.1002/jsfa.2740311105
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- Article
Isolation of three hordeins.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1183, doi. 10.1002/jsfa.2740311109
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- Article
The transnitrosation of N-methylaniline by a protein-bound nitrite model system in relation to N-nitrosamine formation in cured meats.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1195, doi. 10.1002/jsfa.2740311111
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- Article
The natural variation of the pulegone content in various oils of peppermint.
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- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1143, doi. 10.1002/jsfa.2740311104
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- Article
Post-harvest application of diphenylamine and ethoxyquin for the control of superficial scald on Bramley's seedling apples.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1189, doi. 10.1002/jsfa.2740311110
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- Article
Simplified methods for the preparation and analysis of dietary fibre.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1173, doi. 10.1002/jsfa.2740311108
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- Article
The effects of soil compaction on the emergence, growth and yield of sugar beet and peas.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1131, doi. 10.1002/jsfa.2740311103
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- Publication type:
- Article
Food group symposium sensory aspects of food texture and their correlates.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 11, p. 1221, doi. 10.1002/jsfa.2740311114
- Publication type:
- Article