Works matching IS 00225142 AND DT 1979 AND VI 30 AND IP 8
Results: 16
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. fmi, doi. 10.1002/jsfa.2740300801
- Publication type:
- Article
Lead in wild blackberries from suburban roadsides.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 816, doi. 10.1002/jsfa.2740300812
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- Publication type:
- Article
Varietal variation in the anti-nutritive effects of field beans ( vicia faba) when fed to rats.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 772, doi. 10.1002/jsfa.2740300805
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- Publication type:
- Article
Food group symposium fermented foods.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 839, doi. 10.1002/jsfa.2740300816
- Publication type:
- Article
Effect of rapeseed meal on trimethylamine metabolism in the domestic fowl in relation to egg taint.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 799, doi. 10.1002/jsfa.2740300809
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- Publication type:
- Article
Functional and nutritional properties of isolated bovine blood proteins.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 809, doi. 10.1002/jsfa.2740300811
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- Publication type:
- Article
Ultracentrifugation of salt-soluble proteins in ten legume species.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 766, doi. 10.1002/jsfa.2740300804
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- Publication type:
- Article
High performance liquid chromatography of cider procyanidins.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 833, doi. 10.1002/jsfa.2740300815
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- Publication type:
- Article
The gas-liquid chromatographic analysis of the lysine content of feedstuffs.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 795, doi. 10.1002/jsfa.2740300808
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- Publication type:
- Article
Effect of sire breed on eating quality of cross-bred lambs.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 805, doi. 10.1002/jsfa.2740300810
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- Publication type:
- Article
Extraction of nitrogenous constituents from leguminosae: Solubility of nitrogen from vicia sativa.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 759, doi. 10.1002/jsfa.2740300803
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- Publication type:
- Article
New sorbent gel forms of cellulose esters for debittering citrus juices.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 825, doi. 10.1002/jsfa.2740300814
- By:
- Publication type:
- Article
Improved electrophoretic methods for identifying cereal varieties.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 785, doi. 10.1002/jsfa.2740300807
- By:
- Publication type:
- Article
Some effects of copper deficiency on the flowering copper status and phenolase activity of different cultivars of chrysanthemum morifolium.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 751, doi. 10.1002/jsfa.2740300802
- By:
- Publication type:
- Article
The relationship between 0.39-0.45% L-malate content of stored golden delicious apples and their flavour acceptability for consumers.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 819, doi. 10.1002/jsfa.2740300813
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- Publication type:
- Article
The nutritional quality of some Pakistani wheat varieties.
- Published in:
- Journal of the Science of Food & Agriculture, 1979, v. 30, n. 8, p. 779, doi. 10.1002/jsfa.2740300806
- By:
- Publication type:
- Article