Works matching IS 00225142 AND DT 1978 AND VI 29 AND IP 4
Results: 17
The stability of wheat starch lipids in untreated and chlorine-treated cake flours.
- Published in:
- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 365, doi. 10.1002/jsfa.2740290411
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- Article
The use of kapok ( Ceiba pentandra) seed cake as a source of protein in broiler rations.
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- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 317, doi. 10.1002/jsfa.2740290404
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- Article
Enzymic browning in green olives and its prevention.
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- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 398, doi. 10.1002/jsfa.2740290415
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- Article
An enzymatic assay for the total cyanide content of cassava ( manihot esculenta crantz).
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- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 345, doi. 10.1002/jsfa.2740290408
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- Article
Importance of insoluble amylose as a determinant of rice quality.
- Published in:
- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 359, doi. 10.1002/jsfa.2740290410
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- Article
Steam volatiles from coastal bermudagrass.
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- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 312, doi. 10.1002/jsfa.2740290403
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- Article
The volatile aroma components of fermented ciders: Minor neutral components from the fermentation of sweet coppin apple juice.
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- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 381, doi. 10.1002/jsfa.2740290414
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- Article
The measurement of metabolisable energy in samples of oats, barley and wheat using chicks.
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- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 339, doi. 10.1002/jsfa.2740290407
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- Article
Effects of N-fertilisation on amino acid composition and nutritive value of spinach, kale, cauliflower and potatoes.
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- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 305, doi. 10.1002/jsfa.2740290402
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- Article
Relationship between acid value of extracted fatty matter and age of green coffee beans.
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- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 377, doi. 10.1002/jsfa.2740290413
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- Article
The potential of sunflower as a crop for ensilage.
- Published in:
- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 332, doi. 10.1002/jsfa.2740290406
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- Article
Agriculture group symposium. Toxins and other harmful substances in animal feeds.
- Published in:
- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 411, doi. 10.1002/jsfa.2740290417
- Publication type:
- Article
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. fmi, doi. 10.1002/jsfa.2740290401
- Publication type:
- Article
The characterisation and measurement of Hbr-reacting acids in Mucuna pruriens and Urena lobata seed oils.
- Published in:
- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 372, doi. 10.1002/jsfa.2740290412
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- Article
The estimation of vicine and convicine in fababeans ( Vicia faba L.) and isolated fababean proteins.
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- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 323, doi. 10.1002/jsfa.2740290405
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- Article
The phenolic cinnamates of white grapes and wine.
- Published in:
- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 403, doi. 10.1002/jsfa.2740290416
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- Article
Proteinase inhibitors of finger millet ( Eleusine coracana gaertn.).
- Published in:
- Journal of the Science of Food & Agriculture, 1978, v. 29, n. 4, p. 353, doi. 10.1002/jsfa.2740290409
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- Article