Works matching IS 00225142 AND DT 1973 AND VI 24 AND IP 9
Results: 19
Separation and analysis of organic-bound and inorganic arsenic in marine organisms.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1021, doi. 10.1002/jsfa.2740240904
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- Article
A highly sensitive automated technique for the determination of ammonium nitrogen.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1119, doi. 10.1002/jsfa.2740240915
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- Article
Conditioning studies on Australian wheat. II. Morphology of wheat and its relationship to conditioning.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1067, doi. 10.1002/jsfa.2740240908
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- Article
Symposium on soil responses to long periods under uniform management.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1147, doi. 10.1002/jsfa.2740240919
- Publication type:
- Article
A comparative study of titrimetric and gravimetric methods for the determination of organic carbon in soil.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1085, doi. 10.1002/jsfa.2740240910
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- Article
Some examples of the effect of soil physical conditions on the tractive effort required during ploughing.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1011, doi. 10.1002/jsfa.2740240903
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- Publication type:
- Article
Spectrophotometric estimation of arsenic in nitric acid extracts of soil and soil additives.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1115, doi. 10.1002/jsfa.2740240914
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- Publication type:
- Article
Conditioning studies on Australian wheat. I. The effect of conditioning on milling behaviour.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1055, doi. 10.1002/jsfa.2740240907
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- Publication type:
- Article
Effects of storage treatments upon the ripening of conference pears.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1137, doi. 10.1002/jsfa.2740240918
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- Publication type:
- Article
Isolation and properties of trypsin and chymotrypsin inhibitors from barley grits after storage.
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- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 995, doi. 10.1002/jsfa.2740240902
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- Publication type:
- Article
Nutritive value of processed Saccharomyces cerevisiae, Scenedesmus obliquus and Spirulina platensis as measured by protein synthesis in vitro in rat skeletal muscle.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1103, doi. 10.1002/jsfa.2740240913
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- Publication type:
- Article
A study of lipoxidase in pea seeds and seedlings.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1039, doi. 10.1002/jsfa.2740240906
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- Publication type:
- Article
Digestibility and nitrogen retention in pigs fed diets containing dried and undried field beans treated with propionic acid.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1133, doi. 10.1002/jsfa.2740240917
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- Article
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. fmi, doi. 10.1002/jsfa.2740240901
- Publication type:
- Article
Chance of glutamic acid runs in gliadins and caseins.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1097, doi. 10.1002/jsfa.2740240912
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- Publication type:
- Article
Analysis of trace elements, phosphorus and sulphur, in the lipid and the non-lipid phase of halibut ( Hippoglossus hippoglossus) and tunny ( Thunnus thynnus).
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1029, doi. 10.1002/jsfa.2740240905
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- Publication type:
- Article
Volatile components of baked potatoes.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1125, doi. 10.1002/jsfa.2740240916
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- Publication type:
- Article
Conditioning studies on Australian wheat. III. The role of the rate of water penetration into the wheat grain.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1077, doi. 10.1002/jsfa.2740240909
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- Publication type:
- Article
Gravimetric determination of soil carbon using the LECO induction furnace.
- Published in:
- Journal of the Science of Food & Agriculture, 1973, v. 24, n. 9, p. 1091, doi. 10.1002/jsfa.2740240911
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- Publication type:
- Article