Works matching IS 00225142 AND DT 1971 AND VI 22 AND IP 8
Results: 15
Complexing of calcium and magnesium by the organic constituents of Yorkshire fog ( Holcus lanatus): II.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 397, doi. 10.1002/jsfa.2740220804
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- Publication type:
- Article
Abstracts.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. ii1966, doi. 10.1002/jsfa.2740220815
- Publication type:
- Article
Effect of arachis oil on the conservation of heavily wilted herbage ensiled in plastic containers I.-Effect on silage fermentation quality, nutritive value, nutrient losses and intake by sheep.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 419, doi. 10.1002/jsfa.2740220808
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- Publication type:
- Article
Characteristics of the appearance of Meat: II.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 427, doi. 10.1002/jsfa.2740220810
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- Publication type:
- Article
Complexing of calcium and magnesium by the organic constituents of yorkshire fog ( Holcus lanatus): I.-The organic acids, lignin and cell wall polysaccharides of Yorkshire Fog.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 393, doi. 10.1002/jsfa.2740220803
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- Publication type:
- Article
Erratum.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 436, doi. 10.1002/jsfa.2740220814
- Publication type:
- Article
Effects of heat processing on the nutritional value of groundnut products II.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 412, doi. 10.1002/jsfa.2740220807
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- Publication type:
- Article
Root cation-exchange capacity and organic acid content of tops as indices of varietal yield.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 389, doi. 10.1002/jsfa.2740220802
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- Publication type:
- Article
Flavour of beef fed on dried poultry waste.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 436, doi. 10.1002/jsfa.2740220813
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- Publication type:
- Article
Rolled barley for the bacon pig: Some effects on performance of grain moisture content and feeding method.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 407, doi. 10.1002/jsfa.2740220806
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- Publication type:
- Article
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. fmi, doi. 10.1002/jsfa.2740220801
- Publication type:
- Article
Nitrogen fertiliser requirements of vegetable crops.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 435, doi. 10.1002/jsfa.2740220812
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- Publication type:
- Article
Cubing the diet of the growing pig: Some effects on nutritive value of temperature, pressure and physical form.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 403, doi. 10.1002/jsfa.2740220805
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- Publication type:
- Article
Effect of arachis oil on the conservation of heavily wilted herbage ensiled in plastic containers: II.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 424, doi. 10.1002/jsfa.2740220809
- By:
- Publication type:
- Article
Observations on the detection of dimethyl- and diethyl-nitrosamines in foods with particular reference to alcoholic beverages.
- Published in:
- Journal of the Science of Food & Agriculture, 1971, v. 22, n. 8, p. 431, doi. 10.1002/jsfa.2740220811
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- Publication type:
- Article