Works matching IS 00225142 AND DT 1965 AND VI 16 AND IP 4
1
- Journal of the Science of Food & Agriculture, 1965, v. 16, n. 4, p. 179, doi. 10.1002/jsfa.2740160402
- Roulston, W. J.;
- Schnltzerling, H. J.
- Article
2
- Journal of the Science of Food & Agriculture, 1965, v. 16, n. 4, p. 205, doi. 10.1002/jsfa.2740160406
- Smith, R. F.;
- White, G. W.
- Article
3
- Journal of the Science of Food & Agriculture, 1965, v. 16, n. 4, p. 199, doi. 10.1002/jsfa.2740160405
- Bennett, Ruth;
- Ewart, J. A. D.
- Article
4
- Journal of the Science of Food & Agriculture, 1965, v. 16, n. 4, p. 228, doi. 10.1002/jsfa.2740160409
- Article
5
- Journal of the Science of Food & Agriculture, 1965, v. 16, n. 4, p. 191, doi. 10.1002/jsfa.2740160404
- Clegg, K. Mary;
- Morton, A. D.
- Article
6
- Journal of the Science of Food & Agriculture, 1965, v. 16, n. 4, p. 220, doi. 10.1002/jsfa.2740160408
- Macpherson, A.;
- Hemingway, R. G.
- Article
7
- Journal of the Science of Food & Agriculture, 1965, v. 16, n. 4, p. 173, doi. 10.1002/jsfa.2740160401
- Wilson, R. F.;
- Tilley, J. M. A.
- Article
8
- Journal of the Science of Food & Agriculture, 1965, v. 16, n. 4, p. 232, doi. 10.1002/jsfa.2740160410
- Article
9
- Journal of the Science of Food & Agriculture, 1965, v. 16, n. 4, p. 212, doi. 10.1002/jsfa.2740160407
- Smith, R. F.;
- White, G. W.
- Article
10
- Journal of the Science of Food & Agriculture, 1965, v. 16, n. 4, p. 186, doi. 10.1002/jsfa.2740160403
- Godin, P. J.;
- Inglis, Helene S.;
- Stevenson, J. H.
- Article