Works matching IS 00225142 AND DT 1963 AND VI 14 AND IP 13

Results: 12

  • Abstracts October, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 161, doi. 10.1002/jsfa.2740141310
    Publication type:
    Article

  • Abstracts March, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 113, doi. 10.1002/jsfa.2740141303
    Publication type:
    Article

  • Abstracts July, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 1, doi. 10.1002/jsfa.2740141307
    Publication type:
    Article

  • Abstracts February, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 49, doi. 10.1002/jsfa.2740141302
    Publication type:
    Article

  • Abstracts June, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 281, doi. 10.1002/jsfa.2740141306
    Publication type:
    Article

  • Abstracts January, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 1, doi. 10.1002/jsfa.2740141301
    Publication type:
    Article

  • Abstracts December, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 257, doi. 10.1002/jsfa.2740141312
    Publication type:
    Article

  • Abstracts May, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 225, doi. 10.1002/jsfa.2740141305
    Publication type:
    Article

  • Abstracts September, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 113, doi. 10.1002/jsfa.2740141309
    Publication type:
    Article

  • Abstracts November, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 217, doi. 10.1002/jsfa.2740141311
    Publication type:
    Article

  • Abstracts April, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 169, doi. 10.1002/jsfa.2740141304
    Publication type:
    Article

  • Abstracts August, 1963.

    Published in:
    Journal of the Science of Food & Agriculture, 1963, v. 14, n. 13, p. 57, doi. 10.1002/jsfa.2740141308
    Publication type:
    Article