Works matching IS 00225142 AND DT 1961 AND VI 12 AND IP 8
Results: 8
Composition and properties of dried peas in relation to their suitability for canning.
- Published in:
- Journal of the Science of Food & Agriculture, 1961, v. 12, n. 8, p. 537, doi. 10.1002/jsfa.2740120801
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- Article
A possible effect of wheat dehydrogenases on the meaning of physical tests on unyeasted doughs.
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- Journal of the Science of Food & Agriculture, 1961, v. 12, n. 8, p. 559, doi. 10.1002/jsfa.2740120805
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- Article
Kaffircorn malting and brewing studies. X.
- Published in:
- Journal of the Science of Food & Agriculture, 1961, v. 12, n. 8, p. 552, doi. 10.1002/jsfa.2740120804
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- Article
Errata.
- Published in:
- Journal of the Science of Food & Agriculture, 1961, v. 12, n. 8, p. 580, doi. 10.1002/jsfa.2740120808
- Publication type:
- Article
The depletion of insecticides in sheep-dipping baths: Further field trials.
- Published in:
- Journal of the Science of Food & Agriculture, 1961, v. 12, n. 8, p. 548, doi. 10.1002/jsfa.2740120803
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- Article
The magnitude and origins of storage losses in Nigerian yams.
- Published in:
- Journal of the Science of Food & Agriculture, 1961, v. 12, n. 8, p. 574, doi. 10.1002/jsfa.2740120807
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- Article
The pre-emergent herbicidal activity of certain acetaldehyde and chloro-substituted aldehyde addition products and related compounds.
- Published in:
- Journal of the Science of Food & Agriculture, 1961, v. 12, n. 8, p. 542, doi. 10.1002/jsfa.2740120802
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- Article
Soil nitrogen. VI.
- Published in:
- Journal of the Science of Food & Agriculture, 1961, v. 12, n. 8, p. 562, doi. 10.1002/jsfa.2740120806
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- Article