Works matching IS 00225142 AND DT 1958 AND VI 9 AND IP 4
Results: 11
Analysis of the carbohydrates of Cladostephus SP.
- Published in:
- Journal of the Science of Food & Agriculture, 1958, v. 9, n. 4, p. 241, doi. 10.1002/jsfa.2740090410
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- Article
The non-volatile organic acids of some berry fruits.
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- Journal of the Science of Food & Agriculture, 1958, v. 9, n. 4, p. 244, doi. 10.1002/jsfa.2740090411
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- Article
The fate of γ-benzene hexachloride in resistant and susceptible houseflies. III.
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- Journal of the Science of Food & Agriculture, 1958, v. 9, n. 4, p. 203, doi. 10.1002/jsfa.2740090404
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- Article
Mineral nutrition of carnations.
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- Journal of the Science of Food & Agriculture, 1958, v. 9, n. 4, p. 228, doi. 10.1002/jsfa.2740090408
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- Article
Studies on the north sea cod. II.
- Published in:
- Journal of the Science of Food & Agriculture, 1958, v. 9, n. 4, p. 199, doi. 10.1002/jsfa.2740090403
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- Article
Mycological formation of fat. V.
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- Journal of the Science of Food & Agriculture, 1958, v. 9, n. 4, p. 223, doi. 10.1002/jsfa.2740090407
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- Article
Studies on the north sea cod. I.-Muscle cell dimensions.
- Published in:
- Journal of the Science of Food & Agriculture, 1958, v. 9, n. 4, p. 195, doi. 10.1002/jsfa.2740090402
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- Article
The phenolic substances of manufactured tea. III.
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- Journal of the Science of Food & Agriculture, 1958, v. 9, n. 4, p. 217, doi. 10.1002/jsfa.2740090406
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- Article
Development of urea-formaldehyde compounds as nitrogenous fertilizers.
- Published in:
- Journal of the Science of Food & Agriculture, 1958, v. 9, n. 4, p. 185, doi. 10.1002/jsfa.2740090401
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- Article
The phenolic substances of manufactured tea. II.
- Published in:
- Journal of the Science of Food & Agriculture, 1958, v. 9, n. 4, p. 212, doi. 10.1002/jsfa.2740090405
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- Article
Lipoxidase activity by cup-plate techniques.
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- Journal of the Science of Food & Agriculture, 1958, v. 9, n. 4, p. 235, doi. 10.1002/jsfa.2740090409
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- Article