Works matching IS 00225142 AND DT 1957 AND VI 8 AND IP 6
Results: 13
Colorimetric analysis of the isomers of tetrachloronitrobenzene and evaluation of deposits on the soil obtained from smokes of the 2: 3 : 5 : 6-isomer (tecnozene).
- Published in:
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 309, doi. 10.1002/jsfa.2740080602
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- Article
Carotene in the leaves of the carrot.
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- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 371, doi. 10.1002/jsfa.2740080613
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- Article
The changes in orthophosphate in relation to phytin formation in maturing peas.
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- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 333, doi. 10.1002/jsfa.2740080606
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- Article
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. fmi, doi. 10.1002/jsfa.2740080601
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- Article
Colorimetric determination of p-chlorobenzyl p-chlorophenyl sulphide as a spray residue.
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- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 368, doi. 10.1002/jsfa.2740080612
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- Article
The isolation of n-heptadecanoic acid (margaric acid) and (+)-14-methylhexadecanoic acid from hydrogenated ox perinephric fat.
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- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 331, doi. 10.1002/jsfa.2740080605
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- Article
The effect of aluminium sulphate and other polyvalent metals on the viscosity of gelatin solutions.
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- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 351, doi. 10.1002/jsfa.2740080609
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- Article
The stability of lycopene. II.-Oxidation during heating of tomato pulps.
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- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 366, doi. 10.1002/jsfa.2740080611
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- Article
The non-volatile organic acids of lucerne.
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- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 326, doi. 10.1002/jsfa.2740080604
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- Article
Paper chromatography of the false pyrethrins.
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- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 347, doi. 10.1002/jsfa.2740080608
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- Article
The stability of lycopene. I.-Degradation by oxygen.
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- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 360, doi. 10.1002/jsfa.2740080610
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- Article
Volatile compounds produced by apples. II.
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- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 313, doi. 10.1002/jsfa.2740080603
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- Article
The mineralization of some nitrogenous materials in soil.
- Published in:
- Journal of the Science of Food & Agriculture, 1957, v. 8, n. 6, p. 341, doi. 10.1002/jsfa.2740080607
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- Article