Works matching IS 00225142 AND DT 1950 AND VI 1 AND IP 3
Results: 9
Masthead.
- Published in:
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 3, p. fmi, doi. 10.1002/jsfa.2740010301
- Publication type:
- Article
Properties of proteins.
- Published in:
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 3, p. 80, doi. 10.1002/jsfa.2740010305
- By:
- Publication type:
- Article
The purification of high-density beet juices from dried beets.
- Published in:
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 3, p. 96, doi. 10.1002/jsfa.2740010309
- By:
- Publication type:
- Article
Some recent advances in the bacteriology of pasteurized milk.
- Published in:
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 3, p. 77, doi. 10.1002/jsfa.2740010304
- By:
- Publication type:
- Article
A method for the determination of the relative availability of nitrogen in nitrogenous fertilizers.
- Published in:
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 3, p. 92, doi. 10.1002/jsfa.2740010308
- By:
- Publication type:
- Article
Determination of ethylene oxide and methods of its recovery from fumigated substances.
- Published in:
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 3, p. 71, doi. 10.1002/jsfa.2740010303
- By:
- Publication type:
- Article
The composition of stillingia oil and the presence therein of 2:4-decadienoic acid.
- Published in:
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 3, p. 88, doi. 10.1002/jsfa.2740010307
- By:
- Publication type:
- Article
The changing problems of wheat production.
- Published in:
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 3, p. 67, doi. 10.1002/jsfa.2740010302
- By:
- Publication type:
- Article
The corrosion of aluminium and aluminium alloys by citric acid and citric acid-salt solutions.
- Published in:
- Journal of the Science of Food & Agriculture, 1950, v. 1, n. 3, p. 84, doi. 10.1002/jsfa.2740010306
- By:
- Publication type:
- Article