Works matching IS 00224901 AND DT 1981 AND VI 12 AND IP 3

Results: 10

BOOK REVIEWS.

Published in:: Journal of Texture Studies, 1981, v. 12, n. 3, p. 401, doi. 10.1111/j.1745-4603.1981.tb00548.x
Publication type:: Article

LITERATURE ABSTRACTS.

Published in:: Journal of Texture Studies, 1981, v. 12, n. 3, p. 405, doi. 10.1111/j.1745-4603.1981.tb00549.x
Publication type:: Article

SPINNING OF FABABEAN PROTEIN 1. FLOW PROPERTIES OF FABABEAN PROTEIN DOPES BY CAPILLARY EXTRUSION VISCOMETRY.

Published in:

Journal of Texture Studies, 1981, v. 12, n. 3, p. 335, doi. 10.1111/j.1745-4603.1981.tb00543.x

By:

CULIOLI, J.;
SALE, P.

Publication type:

Article

SOME TENSILE CHARACTERISTICS OF RAW FISH FLESH.

Published in:

Journal of Texture Studies, 1981, v. 12, n. 3, p. 375, doi. 10.1111/j.1745-4603.1981.tb00546.x

By:

SEGARS, R. A.;
JOHNSON, E. A.;
KAPSALIS, J.G.;
PELEG, M.

Publication type:

Article

CHARACTERIZATION OF STRUCTURE BREAKDOWN OF FOODS FROM THEIR FLOW PROPERTIES.

Published in:

Journal of Texture Studies, 1981, v. 12, n. 3, p. 287, doi. 10.1111/j.1745-4603.1981.tb00540.x

By:

FIGONI, PAULA I.;
SHOEMAKER, CHARLES F.

Publication type:

Article

EVALUATION OF INSTRUMENTAL METHODS FOR FIRMNESS MEASUREMENT OF FRESH AND CANNED CLINGSTONE PEACHES.

Published in:

Journal of Texture Studies, 1981, v. 12, n. 3, p. 389, doi. 10.1111/j.1745-4603.1981.tb00547.x

By:

SCHWEINGRUBER, PETER J.;
CARROAD, PAUL A.;
LEONARD, SHERMAN J.;
HEIL, JULIANNA R.;
WOLCOTT, TERESA K.;
O'MAHONY, MICHAEL;
WILSON, ALFRED

Publication type:

Article

SPINNING OF FABABEAN PROTEIN 2. SPINNABILITY OF DOPES AND TEXTURAL PROPERTIES OF PROTEIN FIBRES.

Published in:

Journal of Texture Studies, 1981, v. 12, n. 3, p. 351, doi. 10.1111/j.1745-4603.1981.tb00544.x

By:

CULIOLI, J.;
SALE, P.

Publication type:

Article

TEXTURE CHANGES AND STORAGE OF RICE.

Published in:

Journal of Texture Studies, 1981, v. 12, n. 3, p. 321, doi. 10.1111/j.1745-4603.1981.tb00542.x

By:

PEREZ, CONSUELO M.;
JULIANO, BIENVENIDO O.

Publication type:

Article

WHEY PROTEIN DENATURATION OF UHT PROCESSED MILK AND ITS EFFECT ON RHEOLOGY OF YOGURT.

Published in:

Journal of Texture Studies, 1981, v. 12, n. 3, p. 365, doi. 10.1111/j.1745-4603.1981.tb00545.x

By:

LABROPOULOS, A. E.;
PALMER, J. K.;
LOPEZ, A.

Publication type:

Article

DETERMINATION OF DYNAMIC MODULI OF SOY DOUGHS USING AN ORTHOGONAL RHEOMETER.

Published in:

Journal of Texture Studies, 1981, v. 12, n. 3, p. 307, doi. 10.1111/j.1745-4603.1981.tb00541.x

By:

JASBERG, B. K.;
TAYLOR, N. W.;
MUSTAKAS, G. C.;
BAGLEY, E. B.

Publication type:

Article