LITERATURE ABSTRACTS.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 363, doi. 10.1111/j.1745-4603.1974.tb01443.x
- Publication type:
- Article
Works matching IS 00224901 AND DT 1974 AND VI 5 AND IP 3
Results: 13
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TEACHING OF FOOD TEXTURE IN THE DEPARTMENT OF FOOD SCIENCE, UNIVERSITY OF GUELPH.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 271, doi. 10.1111/j.1745-4603.1974.tb01434.x
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- Publication type:
- Article
3
THE TERMINOLOGY OF FOOD TEXTURE.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 351, doi. 10.1111/j.1745-4603.1974.tb01441.x
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- Publication type:
- Article
4
THE TEACHING OF FOOD RHEOLOGY.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 263, doi. 10.1111/j.1745-4603.1974.tb01432.x
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- Publication type:
- Article
5
BOOK REVIEWS.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 359, doi. 10.1111/j.1745-4603.1974.tb01442.x
- Publication type:
- Article
6
TEACHING FOOD RHEOLOGY AT CORNELL.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 267, doi. 10.1111/j.1745-4603.1974.tb01433.x
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- Publication type:
- Article
7
THE COURSE IN FOOD RHEOLOGY AT QUEEN ELIZABETH COLLEGE (UNIVERSITY OF LONDON).
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 273, doi. 10.1111/j.1745-4603.1974.tb01435.x
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- Article
8
COMPLETE RHEOLOGICAL CHARACTERIZATION OF TIME-DEPENDENT FOOD PRODUCTS.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 329, doi. 10.1111/j.1745-4603.1974.tb01439.x
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- Publication type:
- Article
9
THE TEXTURE TESTER, PRINCIPLES AND SELECTED APPLICATIONS.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 299, doi. 10.1111/j.1745-4603.1974.tb01437.x
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- Article
10
LETTER FROM THE EDITORS-IN-CHIEF.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 261, doi. 10.1111/j.1745-4603.1974.tb01431.x
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- Publication type:
- Article
11
OBSERVATIONS ON TEXTURE MEASUREMENT OF RAW CUCUMBERS WITH THE FRUIT PRESSURE TESTER.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 317, doi. 10.1111/j.1745-4603.1974.tb01438.x
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- Publication type:
- Article
12
TEXTURAL CHARACTERISTICS OF BEEF MUSCLES.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 283, doi. 10.1111/j.1745-4603.1974.tb01436.x
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- Publication type:
- Article
13
VISCOELASTIC PROPERTIES OF SHAMOUTI ORANGES.
- Published in:
- Journal of Texture Studies, 1974, v. 5, n. 3, p. 339, doi. 10.1111/j.1745-4603.1974.tb01440.x
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- Publication type:
- Article