Works matching IS 00224901 AND DT 1970 AND VI 1 AND IP 4

Results: 11

MEASUREMENT OF TOMATO FIRMNESS WITH A UNIVERSAL TESTING MACHINE.

Published in:

Journal of Texture Studies, 1970, v. 1, n. 4, p. 491, doi. 10.1111/j.1745-4603.1970.tb00747.x

By:

HOLT, C. B.

Publication type:

Article

PARAMETERS OF TEXTURE CHANGE IN PROCESSED FISH: CROSS-LINKAGE OF PROTEINS.

Published in:

Journal of Texture Studies, 1970, v. 1, n. 4, p. 484, doi. 10.1111/j.1745-4603.1970.tb00746.x

By:

MAO, WEI-WEN;
STERLING, CLARENCE

Publication type:

Article

COLLECTION AND CLASSIFICATION OF WORDS FOR DESCRIPTION OF FOOD TEXTURE.

Published in:

Journal of Texture Studies, 1970, v. 1, n. 4, p. 437, doi. 10.1111/j.1745-4603.1970.tb00742.x

By:

YOSHIKAWA, S.;
NISHIMARU, S.;
TASHIRO, T.;
YOSHIDA, M.

Publication type:

Article

TASTE INTENSITY AS A FUNCTION OF STIMULUS CONCENTRATION AND SOLVENT VISCOSITY.

Published in:

Journal of Texture Studies, 1970, v. 1, n. 4, p. 502, doi. 10.1111/j.1745-4603.1970.tb00748.x

By:

MOSKOWITZ, HOWARD R.;
ARABIE, PHIPPS

Publication type:

Article

COLLECTION AND CLASSIFICATION OF WORDS FOR DESCRIPTION OF FOOD TEXTURE.

Published in:

Journal of Texture Studies, 1970, v. 1, n. 4, p. 443, doi. 10.1111/j.1745-4603.1970.tb00743.x

By:

YOSHIKAWA, S.;
NISHIMARU, S.;
TASHIRO, T.;
YOSHIDA, M.

Publication type:

Article

LITERATURE ABSTRACTS.

Published in:: Journal of Texture Studies, 1970, v. 1, n. 4, p. 512, doi. 10.1111/j.1745-4603.1970.tb00750.x
Publication type:: Article

ON POWER EQUATIONS RELATING STRESS TO SHEAR RATE IN RHEOLOGY.

Published in:

Journal of Texture Studies, 1970, v. 1, n. 4, p. 431, doi. 10.1111/j.1745-4603.1970.tb00741.x

By:

BLAIR, G. W. SCOTT

Publication type:

Article

A PHYSICO-CHEMICAL STUDY OF THE MECHANICAL PROPERTIES OF LOW AND INTERMEDIATE MOISTURE FOODS.

Published in:

Journal of Texture Studies, 1970, v. 1, n. 4, p. 464, doi. 10.1111/j.1745-4603.1970.tb00745.x

By:

KAPSALIS, J. G.;
WALKER, J. E.;
WOLF, M.

Publication type:

Article

BOOK REVIEW.

Published in:

Journal of Texture Studies, 1970, v. 1, n. 4, p. 511, doi. 10.1111/j.1745-4603.1970.tb00749.x

By:

Sherman, P.

Publication type:

Article

COLLECTION AND CLASSIFICATION OF WORDS FOR DESCRIPTION OF FOOD TEXTURE.

Published in:

Journal of Texture Studies, 1970, v. 1, n. 4, p. 452, doi. 10.1111/j.1745-4603.1970.tb00744.x

By:

YOSHIKAWA, S.;
NISHIMARU, S.;
TASHIRO, T.;
YOSHIDA, M.

Publication type:

Article

RECENT ADVANCES IN PHARMACEUTICAL RHEOLOGY.

Published in:

Journal of Texture Studies, 1970, v. 1, n. 4, p. 405, doi. 10.1111/j.1745-4603.1970.tb00740.x

By:

BARRY, B. W.

Publication type:

Article