Works matching IS 0022-5142 AND VI 79 AND IP 14 AND DT 1999
1
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 1987, doi. 10.1002/(SICI)1097-0010(199911)79:14<1987::AID-JSFA466>3.0.CO;2-J
- Zhu, Yu;
- Nishino, Naoki;
- Kishida, Yoshiro;
- Uchida, Senji
- Article
2
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 2035, doi. 10.1002/(SICI)1097-0010(199911)79:14<2035::AID-JSFA481>3.0.CO;2-I
- Hernández-Herrero, M Manuela;
- Roig-Sagués, Artur X;
- López-Sabater, Emilio I;
- Rodríguez-Jerez, José J;
- Mora-Ventura, M Teresa
- Article
3
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 2025, doi. 10.1002/(SICI)1097-0010(199911)79:14<2025::AID-JSFA474>3.0.CO;2-D
- Article
4
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 2052, doi. 10.1002/(SICI)1097-0010(199911)79:14<2052::AID-JSFA485>3.0.CO;2-3
- Peña, Rosa M;
- Latorre, María J;
- García, Sagrario;
- Botana, Ana M;
- Herrero, Carlos
- Article
5
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 1993, doi. 10.1002/(SICI)1097-0010(199911)79:14<1993::AID-JSFA467>3.0.CO;2-H
- Jiménez, Mercedes;
- García-Carmona, Francisco
- Article
6
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 2040, doi. 10.1002/(SICI)1097-0010(199911)79:14<2040::AID-JSFA484>3.0.CO;2-B
- Toit, Jaco Du;
- Joubert, Elizabeth;
- Britz, Trevor J
- Article
7
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 2045, doi. 10.1002/(SICI)1097-0010(199911)79:14<2045::AID-JSFA488>3.0.CO;2-V
- Tester, Richard F;
- Debon, Stéphane J J;
- Davies, Howard V;
- Gidley, M J
- Article
8
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 1982, doi. 10.1002/(SICI)1097-0010(199911)79:14<1982::AID-JSFA459>3.0.CO;2-G
- Ruiz-Capillas, C;
- Horner, W F A
- Article
9
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 2017, doi. 10.1002/(SICI)1097-0010(199911)79:14<2017::AID-JSFA472>3.0.CO;2-K
- Chiy, Paul C;
- Phillips, Clive J C
- Article
10
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 2029, doi. 10.1002/(SICI)1097-0010(199911)79:14<2029::AID-JSFA483>3.0.CO;2-B
- Renard, Catherine M G C;
- Wende, Gundolf;
- Booth, Elaine J
- Article
11
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 2010, doi. 10.1002/(SICI)1097-0010(199911)79:14<2010::AID-JSFA471>3.0.CO;2-U
- Azuma, Keiko;
- Ippoushi, Katsunari;
- Ito, Hidekazu;
- Higashio, Hisao;
- Terao, Junji
- Article
12
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 2001, doi. 10.1002/(SICI)1097-0010(199911)79:14<2001::AID-JSFA465>3.0.CO;2-L
- Abd Ghani, Maaruf B;
- Che Man, Yaakob B;
- Ali, Asbi B;
- Mat Hashim, Dzulkifly B
- Article
13
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 1969, doi. 10.1002/(SICI)1097-0010(199911)79:14<1969::AID-JSFA464>3.0.CO;2-T
- Nikokyris, Panayiotis N;
- Kandylis, Kostas;
- Deligiannis, Kostas
- Article
