The amino-acids of sheep and cow urine.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 476, doi. 10.1017/S0021859600057385
- By:
- Publication type:
- Article
Works matching IS 00218596 AND DT 1952 AND VI 42 AND IP 4
Results: 21
1
2
Experimental errors in laying experiments.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 347, doi. 10.1017/S0021859600057245
- By:
- Publication type:
- Article
3
A study of the principal factors affecting the establishment and development of the field bean (Vicia faba).
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 335, doi. 10.1017/S0021859600057233
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- Publication type:
- Article
4
Addendum.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 334, doi. 10.1017/S0021859600057221
- Publication type:
- Article
5
Fertility levels of bulls kept at an artificial insemination centre.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 323, doi. 10.1017/S002185960005721X
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- Publication type:
- Article
6
The production of viable bovine ova.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 479, doi. 10.1017/S0021859600057397
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- Publication type:
- Article
7
AGS volume 42 issue 4 Cover and Back matter.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. b1, doi. 10.1017/S0021859600057208
- Publication type:
- Article
8
The potassium status of barley in relation to yields of grain.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 468, doi. 10.1017/S0021859600057373
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- Publication type:
- Article
9
A method of assessing cutaneous pigmentation in bovine skin.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 465, doi. 10.1017/S0021859600057361
- By:
- Publication type:
- Article
10
The nutritive value of common heather (Calluna vulgaris) I. The preparation of samples of Calluna vulgaris for analytical purposes and for digestibility studies.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 461, doi. 10.1017/S002185960005735X
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- Publication type:
- Article
11
The availability of calcium in three legumes of grassland.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 454, doi. 10.1017/S0021859600057348
- By:
- Publication type:
- Article
12
Nutrition of the bacon pig XVI. The relative supplemental value of the proteins in extracted soya-bean meal and in white-fish meal.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 438, doi. 10.1017/S0021859600057336
- By:
- Publication type:
- Article
13
Nutrition of the bacon pig XV. The relative supplemental value of the proteins in dried brewers' yeast and in white-fish meal.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 422, doi. 10.1017/S0021859600057324
- By:
- Publication type:
- Article
14
The comparative seasonal output of ultra-simple and general-purpose seeds mixtures.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 413, doi. 10.1017/S0021859600057312
- By:
- Publication type:
- Article
15
The partition of phosphorus and aneurin in relation to phosphatase in the colostrum and milk of the cow.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 403, doi. 10.1017/S0021859600057300
- By:
- Publication type:
- Article
16
Report on an experiment to compare the fattening values, for beef cattle, of silages made from grass cut at different stages of growth.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 395, doi. 10.1017/S0021859600057294
- By:
- Publication type:
- Article
17
Studies of the composition of sainfoin.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 382, doi. 10.1017/S0021859600057282
- By:
- Publication type:
- Article
18
Growth analysis of the domestic fowl I. Effect of plane of nutrition and sex on live-weights and external measurements.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 369, doi. 10.1017/S0021859600057270
- By:
- Publication type:
- Article
19
The composition and digestibility of Northern Irish hays III. Factors influencing the production of high-quality hays.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 362, doi. 10.1017/S0021859600057269
- By:
- Publication type:
- Article
20
The microbiology of four steamed soils.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. 353, doi. 10.1017/S0021859600057257
- By:
- Publication type:
- Article
21
AGS volume 42 issue 4 Cover and Front matter.
- Published in:
- Journal of Agricultural Science, 1952, v. 42, n. 4, p. f1, doi. 10.1017/S0021859600057191
- Publication type:
- Article