The influence of the stage of lactation and the breed of the cow on the yield and quality of the milk.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 118, doi. 10.1017/S0021859600019328
- By:
- Publication type:
- Article
Works matching IS 00218596 AND DT 1927 AND VI 17 AND IP 1
Results: 15
1
2
Preliminary announcement of the first International Congress of Soil Science.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 140, doi. 10.1017/S002185960001933X
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- Publication type:
- Article
3
Studies on Bacillus amylobacter, A. M. et Bredemann.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 109, doi. 10.1017/S0021859600019316
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- Publication type:
- Article
4
Note on the action of hydrogen peroxide on farmyard manure in different stages of decomposition.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 104, doi. 10.1017/S0021859600019304
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- Publication type:
- Article
5
Losses of added phosphate by leaching from N. Welsh soils.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 94, doi. 10.1017/S0021859600019298
- By:
- Publication type:
- Article
6
The composition of milk. Part II: Variation in the percentage of mineral constituents in cow’s milk, and their relationship with the solids not fat and protein content.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 72, doi. 10.1017/S0021859600019286
- By:
- Publication type:
- Article
7
The composition of milk Part I. Variation in the solids not fat, fat and protein content of cow’s milk, and their relationship.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 62, doi. 10.1017/S0021859600019274
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- Publication type:
- Article
8
The composition of flaked maize.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 60, doi. 10.1017/S0021859600019262
- By:
- Publication type:
- Article
9
The solubility of some likely spray substances in solvents containing soap. The preparation of spraying emulsions.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 44, doi. 10.1017/S0021859600019250
- By:
- Publication type:
- Article
10
The proteins of green forage plants: IV. The proteins of some plants of the natural order Umbelliferae.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 41, doi. 10.1017/S0021859600019249
- By:
- Publication type:
- Article
11
The proteins of green forage plants: III. The proteins of forage plants of the natural order Cruciferae (genus Brassica). Comparison with colzalin, a globulin from rapeseed.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 33, doi. 10.1017/S0021859600019237
- By:
- Publication type:
- Article
12
The length of the interval between calvings.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 21, doi. 10.1017/S0021859600019225
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- Publication type:
- Article
13
The moisture equivalent of heavy soils. II.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 12, doi. 10.1017/S0021859600019213
- By:
- Publication type:
- Article
14
The Organic matter in heavy alkaline soils.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. 1, doi. 10.1017/S0021859600019201
- By:
- Publication type:
- Article
15
AGS volume 17 issue 1 Front matter.
- Published in:
- Journal of Agricultural Science, 1927, v. 17, n. 1, p. f1, doi. 10.1017/S0021859600019195
- Publication type:
- Article