Experimentos con productos de supermercado. Merceología química.
- Published in:
- 2009
- By:
- Publication type:
- Book Review
Works matching IS 00173495 AND DT 2009 AND VI 60 AND IP 5
Results: 13
1
2
Oportunidades comerciales para el aceite de oliva de Castilla-La Mancha.
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 525
- By:
- Publication type:
- Article
3
A new hypothesis concerning continuous distillation with stripping gas and its application in the physical refining of edible oils.
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 519
- By:
- Publication type:
- Article
4
Naturally fermented Jijelian black olives: microbiological characteristics and isolation of lactic acid bacteria.
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 514, doi. 10.3989/gya.043009
- By:
- Publication type:
- Article
5
The effect of fly attack (Bactrocera oleae) on the quality and phenolic content of Chemlal olive oil.
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 507, doi. 10.3989/gya.032209
- By:
- Publication type:
- Article
6
Oil fatty acid composition of eighteen Mediterranean olive varieties cultivated under the arid conditions of Boughrara (southern Tunisia).
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 498, doi. 10.3989/gya.021109
- By:
- Publication type:
- Article
7
Determinación de trazas metálicas en aceites vegetales de España y Marruecos mediante espectroscopía de absorción con cámara de grafito después de la digestión en horno de microondas.
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 490
- By:
- Publication type:
- Article
8
Lipid profile of commercial beef cuts from grazing, suckling calves.
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 482
- By:
- Publication type:
- Article
9
Physico-chemical attributes of seed oil from drought stressed sunflower (Helianthus annuus L.) plants.
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 475, doi. 10.3989/gya.021009
- By:
- Publication type:
- Article
10
Producción de biodiesel a partir de residuos grasos animales por vía enzimática.
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 468, doi. 10.3989/gya.021409
- By:
- Publication type:
- Article
11
Phenolic compounds and antioxidant activity of Pecan [Carya illinoinensis (Wangenh.) C. Koch] kernel cake extracts.
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 458
- By:
- Publication type:
- Article
12
Desarrollo de pasta untable de aceituna variedad Sevillana.
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 451, doi. 10.3989/gya.020609
- By:
- Publication type:
- Article
13
El tejido adiposo: algo más que un reservorio de energía.
- Published in:
- Grasas y Aceites, 2009, v. 60, n. 5, p. 437, doi. 10.3989/gya.043209
- By:
- Publication type:
- Article