Works matching IS 00156426 AND DT 2025 AND VI 66 AND IP 1
1
- Food Hygienic & Safety Science / Shokuhin Eiseigaku Zasshi, 2025, v. 66, n. 1, p. 12, doi. 10.3358/shokueishi.66.12
- Takashi KUROHARA;
- Chiye TATEBE;
- Yumiko FUJIWARA;
- Fuyuko HIOKI;
- Shohei TAKADA;
- Atsuko TADA;
- Naoki SUGIMOTO
- Article
2
- Food Hygienic & Safety Science / Shokuhin Eiseigaku Zasshi, 2025, v. 66, n. 1, p. 19, doi. 10.3358/shokueishi.66.19
- Yudai IWABE;
- Eisuke TORIUMI;
- Mikihiko YOSHIDA;
- Kazushi MIZUKOSHI;
- Tomoji IGARASHI
- Article
3
- Food Hygienic & Safety Science / Shokuhin Eiseigaku Zasshi, 2025, v. 66, n. 1, p. 1, doi. 10.3358/shokueishi.66.1
- Tomoki IGARASHI;
- Takahiro SASAKI;
- Mari MORIKAWA;
- Keiko USHIYAMA;
- Chigusa KOBAYASHI;
- Yukiko YAMAJIMA;
- Yuki SADAMASU;
- Kenji OTSUKA
- Article