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The Validity of the Poisson Distribution to Analyze Microbial Colony Counts on Agar Plates for Food Samples.
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- Food Hygienic & Safety Science / Shokuhin Eiseigaku Zasshi, 2023, v. 64, n. 5, p. 174, doi. 10.3358/shokueishi.64.174
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- Article
東京都で流通する食肉における Campylobacter jejuni/coli の分離状況と 薬剤感受性およびマクロライド耐性株の解析(201〇〜2019)
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- Food Hygienic & Safety Science / Shokuhin Eiseigaku Zasshi, 2023, v. 64, n. 5, p. 185
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- Article
Efficacy of Bright Greenish-Yellow Fluorescence Sorting on Mycotoxin-Contaminated Nutmeg Selection and Characterization of Fungal Flora Related to Mycotoxin Production.
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- Food Hygienic & Safety Science / Shokuhin Eiseigaku Zasshi, 2023, v. 64, n. 5, p. 179, doi. 10.3358/shokueishi.64.179
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- Article
健康食品に関する市町村保健師の認識と 特定保健指導時の健康食品情報の利活用の実態について
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- Food Hygienic & Safety Science / Shokuhin Eiseigaku Zasshi, 2023, v. 64, n. 5, p. 167
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- Article