Ultrasound as a Non-thermal Pretreatment to Enhance Moisture Removal and Improve the Quality of French Fries.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 1029, doi. 10.1007/s11540-022-09566-9
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- Publication type:
- Article
Works matching IS 00143065 AND DT 2022 AND VI 65 AND IP 4
Results: 15
1
2
Interactive Effect of Siderophore-Producing Bacteria and l-Tryptophan on Physiology, Tuber Characteristics, Yield, and Iron Concentration of Potato.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 1015, doi. 10.1007/s11540-022-09565-w
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- Publication type:
- Article
3
Nutritional, Processing and Sensorial Attributes of Organic and Inorganic Indian Potatoes.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 1051, doi. 10.1007/s11540-022-09564-x
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- Publication type:
- Article
4
RNA-seq Profiling Reveals the Transcriptional Response Against Potato Spindle Tuber Viroid in Different Potato Cultivars and Developmental Stages.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 979, doi. 10.1007/s11540-022-09561-0
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- Publication type:
- Article
5
Evaluation of Genotoxic and Apoptotic Effects of Sprouted Potato.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 903, doi. 10.1007/s11540-022-09560-1
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- Publication type:
- Article
6
Determination of Bioactive Compounds, Antioxidant Capacities and Safety of the Somatic Hybrid Potatoes.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 881, doi. 10.1007/s11540-022-09559-8
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- Publication type:
- Article
7
Potato Yield Improvement Through Integrated Cover Cropping and Nitrogen Management Occurred in Semiarid Climatic Condition.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 959, doi. 10.1007/s11540-022-09557-w
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- Publication type:
- Article
8
Effect of Deep-Fat Frying on French Fries Quality of New Somatic Hybrid Potatoes.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 915, doi. 10.1007/s11540-022-09556-x
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- Publication type:
- Article
9
Biological Control Using Beneficial Microorganisms as an Alternative to Synthetic Fungicides for Managing Late Blight Disease.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 991, doi. 10.1007/s11540-022-09555-y
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- Publication type:
- Article
10
Assessment of Late Blight Resistance in Indian Potato Cultivars and Associated Biochemical Changes During Disease Development.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 863, doi. 10.1007/s11540-022-09553-0
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- Publication type:
- Article
11
Simulation of Heat Transfer in Deep Fat Frying of Foods: an Appropriate Method for Predicting the Temperature Distribution in a Potato Model.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 933, doi. 10.1007/s11540-022-09552-1
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- Publication type:
- Article
12
Investigation of Nitrogen Effects on Growth and Yield of Two Potato Cultivars in Northern Plains of India.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 853, doi. 10.1007/s11540-022-09551-2
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- Publication type:
- Article
13
Vine Desiccation Timing Strategies for Enhanced Harvest and Storage Quality of Early-Maturing Potato Cultivars.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 829, doi. 10.1007/s11540-022-09550-3
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- Publication type:
- Article
14
Outbreak and Management of Serpentine Leaf Miner, Liriomyza huidobrensis (Blanchard) (Diptera: Agromyzidae), on Potato (Solanum tuberosum L.) Crop in India.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 809, doi. 10.1007/s11540-022-09549-w
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- Publication type:
- Article
15
Genotype-by-Environment Interaction for Quantitative Trait Loci Affecting Nitrogen Use Efficiency and Associated Traits in Potato.
- Published in:
- Potato Research, 2022, v. 65, n. 4, p. 777, doi. 10.1007/s11540-022-09548-x
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- Publication type:
- Article