From Bush Mangoes to Bouillon Cubes: Wild Plants and Diet among the Baka, Forager-Horticulturalists from Southeast Cameroon.
- Published in:
- Economic Botany, 2020, v. 74, n. 1, p. 46, doi. 10.1007/s12231-020-09489-x
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- Article
Works matching IS 00130001 AND DT 2020 AND VI 74 AND IP 1
Results: 8
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Dissymmetry at the Border: Wild Food and Medicinal Ethnobotany of Slovenes and Friulians in NE Italy.
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- Economic Botany, 2020, v. 74, n. 1, p. 1, doi. 10.1007/s12231-020-09488-y
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- Article
3
Ethnobotany in the North Coast of Peru: Use of Plants in the Fishing Community of Huanchaco for Subsistence.
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- Economic Botany, 2020, v. 74, n. 1, p. 32, doi. 10.1007/s12231-020-09486-0
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- Publication type:
- Article
4
A Mural of Psychoactive Thorn Apples (Datura spp.) in the Ancient Urban Center of Teotihuacan, Central Mexico.
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- Economic Botany, 2020, v. 74, n. 1, p. 92, doi. 10.1007/s12231-019-09485-w
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- Publication type:
- Article
5
Value Chain Analysis of Chaya (Mayan Spinach) in Guatemala.
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- Economic Botany, 2020, v. 74, n. 1, p. 100, doi. 10.1007/s12231-019-09483-y
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- Publication type:
- Article
6
Local Knowledge, Uses, and Factors Determining the Use of Strychnos spinosa Organs in Benin (West Africa).
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- Economic Botany, 2020, v. 74, n. 1, p. 15, doi. 10.1007/s12231-019-09481-0
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- Article
7
The Economic and Biological Benefits of Non-wood Forest Products to Local Communities in Iran.
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- Economic Botany, 2020, v. 74, n. 1, p. 59, doi. 10.1007/s12231-019-09478-9
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- Article
8
Kakadu Plum (Terminalia ferdinandiana) as a Sustainable Indigenous Agribusiness.
- Published in:
- Economic Botany, 2020, v. 74, n. 1, p. 74, doi. 10.1007/s12231-019-09479-8
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- Publication type:
- Article