Works matching IS 00084212 AND DT 2013 AND VI 91 AND IP 6

Results: 13

Food as Medicine1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. v, doi. 10.1139/cjpp-2013-0147
Publication type:
Article
Functional foods and nutraceuticals as therapeutic tools for the treatment of diet-related diseases1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 387, doi. 10.1139/cjpp-2012-0307
By:
- Magrone, Thea;
- Perez de Heredia, Fatima;
- Jirillo, Emilio;
- Morabito, Giuseppa;
- Marcos, Ascension;
- Serafini, Mauro
Publication type:
Article
Phytochemicals targeting genes relevant for type 2 diabetes1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 397, doi. 10.1139/cjpp-2012-0350
By:
- Anuradha, Carani Venkatraman
Publication type:
Article
Maternal dietary intake during pregnancy has longstanding consequences for the health of her offspring1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 412, doi. 10.1139/cjpp-2012-0352
By:
- Wood-Bradley, Ryan James;
- Henry, Sarah Louise;
- Vrselja, Amanda;
- Newman, Victoria;
- Armitage, James Andrew
Publication type:
Article
Nutritional approaches to breaking the intergenerational cycle of obesity1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 421, doi. 10.1139/cjpp-2012-0353
By:
- Muhlhausler, Beverly S.;
- Gugusheff, Jessica R.;
- Ong, Zhi Yi;
- Vithayathil, Mini A.
Publication type:
Article
Barriers to nutritional intake in patients with acute hip fracture: time to treat malnutrition as a disease and food as a medicine?1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 489, doi. 10.1139/cjpp-2012-0301
By:
- Bell, Jack;
- Bauer, Judith;
- Capra, Sandra;
- Pulle, Chrys Ranjeev
Publication type:
Article
Germinated grains: a superior whole grain functional food?1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 429, doi. 10.1139/cjpp-2012-0351
By:
- Nelson, Kristina;
- Stojanovska, Lily;
- Vasiljevic, Todor;
- Mathai, Michael
Publication type:
Article
Garlic and cardioprotection: insights into the molecular mechanisms1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 448, doi. 10.1139/cjpp-2012-0315
By:
- Khatua, Tarak Nath;
- Adela, Ramu;
- Banerjee, Sanjay K.
Publication type:
Article
Omega-3 fatty acids and changes in LBM: alone or in synergy for better muscle health?1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 459, doi. 10.1139/cjpp-2012-0304
By:
- McDonald, Cameron;
- Bauer, Judy;
- Capra, Sandra
Publication type:
Article
Oils rich in α-linolenic acid independently protect against characteristics of fatty liver disease in the Δ6-desaturase null mouse1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 469, doi. 10.1139/cjpp-2012-0308
By:
- Monteiro, Jessica;
- Askarian, Fatemeh;
- Nakamura, Manabu T.;
- Moghadasian, Mohammed H.;
- Ma, David W.L.
Publication type:
Article
Kiwifruit: our daily prescription for health1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 442, doi. 10.1139/cjpp-2012-0303
By:
- Stonehouse, Welma;
- Gammon, Cheryl S.;
- Beck, Kathryn L.;
- Conlon, Cathryn A.;
- von Hurst, Pamela R.;
- Kruger, Rozanne
Publication type:
Article
The effect of 25-hydroxyvitamin D on insulin sensitivity in obesity: is it mediated via adiponectin?1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 496, doi. 10.1139/cjpp-2012-0436
By:
- Wright, Olivia R.L.;
- Hickman, Ingrid J.;
- Petchey, William G.;
- Sullivan, Clair M.;
- Ong, Cynthia;
- Rose, Felicity J.;
- Ng, Choaping;
- Prins, Johannes B.;
- Whitehead, Jonathan P.;
- O'Moore-Sullivan, Trisha M.
Publication type:
Article
A randomized, double-blind, placebo-controlled trial of the effect of dried purple carrot on body mass, lipids, blood pressure, body composition, and inflammatory markers in overweight and obese adults: The QUENCH Trial1.
Published in:
Canadian Journal of Physiology & Pharmacology, 2013, v. 91, n. 6, p. 480, doi. 10.1139/cjpp-2012-0349
By:
- Wright, Olivia R.L.;
- Netzel, Gabriele A.;
- Sakzewski, Amy R.
Publication type:
Article

Works matching IS 00084212 AND DT 2013 AND VI 91 AND IP 6

Food as Medicine<sup>1</sup>.

Functional foods and nutraceuticals as therapeutic tools for the treatment of diet-related diseases<sup>1</sup>.

Phytochemicals targeting genes relevant for type 2 diabetes<sup>1</sup>.

Maternal dietary intake during pregnancy has longstanding consequences for the health of her offspring<sup>1</sup>.

Nutritional approaches to breaking the intergenerational cycle of obesity<sup>1</sup>.

Barriers to nutritional intake in patients with acute hip fracture: time to treat malnutrition as a disease and food as a medicine?<sup>1</sup>.

Germinated grains: a superior whole grain functional food?<sup>1</sup>.

Garlic and cardioprotection: insights into the molecular mechanisms<sup>1</sup>.

Omega-3 fatty acids and changes in LBM: alone or in synergy for better muscle health?<sup>1</sup>.

Oils rich in α-linolenic acid independently protect against characteristics of fatty liver disease in the Δ6-desaturase null mouse<sup>1</sup>.

Kiwifruit: our daily prescription for health<sup>1</sup>.

The effect of 25-hydroxyvitamin D on insulin sensitivity in obesity: is it mediated via adiponectin?<sup>1</sup>.

A randomized, double-blind, placebo-controlled trial of the effect of dried purple carrot on body mass, lipids, blood pressure, body composition, and inflammatory markers in overweight and obese adults: The QUENCH Trial<sup>1</sup>.