Have health claims affected demand for fats and meats in Canada?
- Published in:
- Canadian Journal of Agricultural Economics, 2020, v. 68, n. 3, p. 271, doi. 10.1111/cjag.12226
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- Publication type:
- Article
Works matching IS 00083976 AND DT 2020 AND VI 68 AND IP 3
Results: 7
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Food values and heterogeneous consumer responses to nanotechnology.
- Published in:
- Canadian Journal of Agricultural Economics, 2020, v. 68, n. 3, p. 289, doi. 10.1111/cjag.12225
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- Publication type:
- Article
3
Testing hypothetical bias in a framed field experiment.
- Published in:
- Canadian Journal of Agricultural Economics, 2020, v. 68, n. 3, p. 343, doi. 10.1111/cjag.12224
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- Publication type:
- Article
4
Household behavior with respect to meat consumption in the presence of BSE and CWD.
- Published in:
- Canadian Journal of Agricultural Economics, 2020, v. 68, n. 3, p. 315, doi. 10.1111/cjag.12223
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- Publication type:
- Article
5
The impact of customer ratings on consumer choice of fresh produce: A stated preference experiment approach.
- Published in:
- Canadian Journal of Agricultural Economics, 2020, v. 68, n. 3, p. 359, doi. 10.1111/cjag.12222
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- Publication type:
- Article
6
Business risk management programs under review.
- Published in:
- Canadian Journal of Agricultural Economics, 2020, v. 68, n. 3, p. 263, doi. 10.1111/cjag.12218
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- Publication type:
- Article
7
Issue Information.
- Published in:
- Canadian Journal of Agricultural Economics, 2020, v. 68, n. 3, p. 259, doi. 10.1111/cjag.12198
- Publication type:
- Article