Works matching IS 00034819 AND DT 2006 AND VI 145 AND IP 5


Results: 29
    1
    2
    3

    The effect of polyphenols in olive oil on heart disease risk factors: a randomized trial.

    Published in:
    2006
    By:
    • Covas M;
    • Nyyssönen K;
    • Poulsen HE;
    • Kaikkonen J;
    • Zunft HF;
    • Kiesewetter H;
    • Gaddi A;
    • de la Torre R;
    • Mursu J;
    • Bäumler H;
    • Nascetti S;
    • Salonen JT;
    • Fitó M;
    • Virtanen J;
    • Marrugat J;
    • EUROLIVE (Effect of Olive Oil on Oxidative Damage in European Populations) Study Group;
    • Covas, María-Isabel;
    • Nyyssönen, Kristiina;
    • Poulsen, Henrik E;
    • Kaikkonen, Jari
    Publication type:
    journal article
    10
    11

    IN RESPONSE.

    Published in:
    2006
    By:
    • McDonald, Clement J.
    Publication type:
    Letter
    12
    13

    IN RESPONSE.

    Published in:
    2006
    By:
    • Rodondi, Nicolas;
    • Kerr, Eve A.;
    • Selby, Joe V.
    Publication type:
    Letter
    14
    15

    IN RESPONSE.

    Published in:
    2006
    By:
    • Holloway Jr., Robert G.;
    • Józefowicz, Ralph F.
    Publication type:
    Letter
    16
    17

    Free Fall.

    Published in:
    Annals of Internal Medicine, 2006, v. 145, n. 5, p. 390, doi. 10.7326/0003-4819-145-5-200609050-00014
    By:
    • McKinley, Gena Kay
    Publication type:
    Article
    18

    The Efficacy and Safety of Multivitamin and Mineral Supplement Use To Prevent Cancer and Chronic Disease in Adults: A Systematic Review for a National Institutes of Health State-of-the-Science Conference.

    Published in:
    Annals of Internal Medicine, 2006, v. 145, n. 5, p. 372, doi. 10.7326/0003-4819-145-5-200609050-00135
    By:
    • Han-Yao Huang;
    • Caballero, Benjamin;
    • Chang, Stephanie;
    • Alberg, Anthony J.;
    • Semba, Richard D.;
    • Schneyer, Christine R.;
    • Wilson, Renee F.;
    • Ting-Yuan Cheng;
    • Vassy, Jason;
    • Prokopowicz, Gregory;
    • Barnes II, George J.;
    • Bass, Eric B.
    Publication type:
    Article
    19
    20
    21
    22

    EDITORS' NOTE.

    Published in:
    2006
    By:
    • Goodman, Steven;
    • Sox, Harold C.
    Publication type:
    Letter
    24
    25

    Assessment of the Medicare Quality Improvement Organization Program.

    Published in:
    Annals of Internal Medicine, 2006, v. 145, n. 5, p. 342, doi. 10.7326/0003-4819-145-5-200609050-00134
    By:
    • Rollow, William;
    • Lied, Terry R.;
    • McGann, Paul;
    • Poyer, James;
    • LaVoie, Lawrence;
    • Kambic, Robert T.;
    • Bratzler, Dale W.;
    • Ma, Allen;
    • Huff, Edwin D.;
    • Ramunno, Lawrence D.
    Publication type:
    Article
    26
    27

    The Effect of Polyphenols in Olive Oil on Heart Disease Risk Factors.

    Published in:
    Annals of Internal Medicine, 2006, v. 145, n. 5, p. 333
    By:
    • Covas, María-Isabel;
    • Nyyssönen, Kristiina;
    • Poulsen, Henrik E.;
    • Kaikkonen, Jari;
    • Zunft, Hans-Joachim F.;
    • Kiesewetter, Holger;
    • Gaddi, Antonio;
    • de la Torre, Rafael;
    • Mursu, Jaakko;
    • Bäumler, Hans;
    • Nascetti, Simona;
    • Salonen, Jukka T.;
    • Fitó, Montserrat;
    • Virtanen, Jyrki;
    • Marrugat, Jaume
    Publication type:
    Article
    28
    29